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4
Ingredients
48 portion(s)
- 3 sheets Puff pastry
- 200 grams Tasty cheese
- 160 grams zucchini, Approx 1
- 100 grams ham, Roughly Chopped
- 2 eggs
- 100 grams cream
- 1/2 teaspoons Garlic powder
- 2 teaspoons Dijon mustard
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6
20min
PreparationBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
- Take the 3 sheets of Puff pastry out and place on a clean surface to defrost slightly before starting.
Pre heat oven at 200C
Cut cheese into 2cm cubes. Chop 10 sec, Speed 8. Set aside in medium bowl. Without washing bowl place ham and zuccini Chop 3 sec Speed 5. Set aside with cheese. Don't wash bowl.
Add Eggs, cream, garlic powder, mustard, salt and pepper.
Mix 4 Sec, Speed 4. Add reserved cheese mixture Mix 4 Sec Speed 3.
Using a 2 1/4 Inch scone cutter, cut 16 rounds from each sheet (very little waste
- see photos at top... press gently into 2, 24 hole Mini muffin trays. Fill up each case with the mixture and Bake in the Oven for approximately 20 Minutes - each oven is different...
10
Accessories you need
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Spatula TM5/TM6
buy now
11
Tip
Spray the tins if necessary but you don't need to if using good quality trays like the Rose Gold ones from The Mix Shop!
I love adding finely chopped chives or parsley.
Cherry tomato slices added to the top look great!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentAbsolutely delicious thank you. I used milk as I...
Absolutely delicious thank you. I used milk as I had no cream and added 1/2 tsp onion powder to the mix to help thicken. I'll be making these again.
Easy and so delicious!
Easy and so delicious!
Easy and tasty
Easy and tasty
[size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]
(No Subject)
I tried this recipe to check my new kithcen...
I tried this recipe to check my new kithcen furniture and it is very tasty. It is easy to made and perfect for dinner.
So good! Everyone raved about them and so easy to...
So good! Everyone raved about them and so easy to whip up.
Loved these. I didnt have any cream and used milk,...
Loved these. I didnt have any cream and used milk, turned out great!
These are yummy! I doubled recipe and had a few...
These are yummy! I doubled recipe and had a few additions (spinach (frozen, thawed and drained), feta cheese, parsely and cherry tomatoes).
Very very tasty
A serious flavour explosion. I was reading other...
A serious flavour explosion. I was reading other comments, thinking, “seriously, it’s just quiche, it can’t be that good.” But oh my goodness, these are. I didn’t have any cream, so swapped for milk, and it worked great. I made 12 muffin size and 12 mini ones, and the ones we haven’t already devoured will be frozen for preschool lunchboxes.
I made these for a kindy party, super quick, easy...
I made these for a kindy party, super quick, easy and delicious! Kids were all big fans
We were heading to a party which we had to bring a...
We were heading to a party which we had to bring a plate to share. I was running late and found this recipe and thought I'd give it a go. Within 30 minutes my kitchen was smelling amazing and I had 48 delicious mini quiches to take. I received lots of compliments and they were eaten faster than I could have imagined. I omitted the puff pastry as I didnt have time to mess around and they still turned out great. Definitely a recipe I'll use again.
Delicious 👌🤤
Delicious 👌🤤
Best quiche I’ve ever made, even hubby who...
Best quiche I’ve ever made, even hubby who doesn’t like quiche ate these! I used 4 individual pie dishes rather than making mini ones in muffin tins and just cooked for a little longer. Will definitely make again, beautiful flavour.
I dont eat egg, but I ate these !! ...
I dont eat egg, but I ate these !!
The whole family totaly devoured these. I think the key ingredient is the Dijon mustard. The only things I changed is I cooked up some bacon and chopped that up instead of ham, and I added chives and I didnt have enough zucchini so i also added some broccoli to make up for it. The only problem is you cant cook enough of these lol.
Loved these. I didn’t add ham, used mushroom...
Loved these. I didn’t add ham, used mushroom instead. Definitely a go to recipe
Easy & delicious, I have made them a few times and...
Easy & delicious, I have made them a few times and they are perfect every time
These are delicious! I added mushroom too. Kids...
These are delicious! I added mushroom too. Kids devoured them!
These are so tasty. I took them to a party and...
These are so tasty. I took them to a party and they went so quick. Will definitely make them again.
Thank you for this recipe.
These are amazing!!!! Perfect for a kindly...
These are amazing!!!! Perfect for a kindly Christmas party - added in some red and green cap to add a little festive feel to them and they are perfect 💜
Ok... these are officially the BEST quiches I've...
Ok... these are officially the BEST quiches I've made (and I've made a few!). I thought I'd have leftovers for lunch but the family devoured them!
I will be making these again - even with substituting cream for milk as I'd run out of cream.
Thank you for the share Y!
Super easy, I put them in pie tins and it made 8...
Super easy, I put them in pie tins and it made 8 and cooked them for 5 minutes longer, they were fantastic thanks Yve
So easy & yummy! I made mine double the size, used...
So easy & yummy! I made mine double the size, used 2 x 12 muffin trays.
Thanks
Kids love it....I didn’t have any ham or bacon...
Kids love it....I didn’t have any ham or bacon so I used chorizo and the flavour is awesome. Thanks for the recipe.
A firm favorite in my house. Have made them a heap...
A firm favorite in my house. Have made them a heap of times now. Yummy hot or cold, and freeze well. Thanks for a great recipe.
These are amazing Have made them so many times now...
These are amazing! Have made them so many times now!! And are a hit with everyone!!
Absolutely delicious I had leftover filling so I...
Absolutely delicious! I had leftover filling so I rolled out the leftover pastry and made 8 more larger ones in a muffin pan too.
A real hit Absolutely delicious and so simple to...
A real hit! Absolutely delicious and so simple to make - thanks Yve your a star!
SammygirlReally glad you enjoyed them and thanks...
Sammygirl:Really glad you enjoyed them and thanks for commenting!
Wow these are seriously delish and so easy to make...
Wow these are seriously delish and so easy to make. Thanks for sharing.....and thanks to my consultant for sharing too
Absolutely stunning quiches and so easy to make ...
Absolutely stunning quiches and so easy to make
Thank you Yve
Thank you Yve these are yummy
Thank you Yve, these are yummy!!!