sophiabrown
Ingredients
12 portion(s)
30 Second Coconut Cupcakes
- 100 grams Butter
- 100 grams Coconut Flour
- 100 grams Coconut sugar
- 60 grams Desiccated Coconut
- 80 grams Milk, (of your choice)
- 4 eggs
- 1 1/2 teaspoons bicarb soda
- esssence/zest/paste of your choice, (see flavour combinations -->)
-
6
16min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
Recipe's preparation
1. Preheat oven to 160 degrees celcius.
2. Add all the above ingredients into the bowl.
3. Mix 30 seconds/Speed 6.
4. Spoon and distribute into 12 large cupcake patties.
5. Bake for 13-15 minutes or until a skewer comes clean.
Flavour Combinations:
Pandan Coconut Cupcakes: add 1 teaspoon Pandan Paste (pictured)
Coconut Cupcakes: add 1 teaspoon coconut essence
Chocolate Coconut Cupcakes: 20 grams cacoa/cocoa powder
Orange Coconut Cupcakes: zest of 1 orange
Lemon Coconut Cupcakes: zest of 1 lemon
Vanilla Coconut Cupcakes: 1 teaspoon Vanilla paste/essence/extract
30 Second Coconut Cupcakes
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
//thermotwinning.blogspot.com.au/2016/03/30-second-coconut-cupcakes-gf.html
www.facebook.com/thermotwinning
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentCrumbly, strong bicarbonate flavour. I recommend...
Crumbly, strong bicarbonate flavour. I recommend less bicarbonate or maybe I shouldn’t have reduced the sugar. Took about 25 min. Potential to be nice. Easy and quick so I might try again.
Great recipe to fill hungary tummies. I put lemon...
Great recipe to fill hungary tummies. I put lemon zest in the coconut flavoured recipe.
The texture of this mixture is more like a...
The texture of this mixture is more like a biscuit, very dry. It didn't rise at all. And had to cook for longer than 15 mins. I made the chocolate combo and flavour is nice.