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5 Ingredient No-bake Rum Balls


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Ingredients

24 portion(s)

5 Ingredient No-bake Rum Balls

  • 250 g Milk Arrowroot or Marie Biscuits, (or one packet)
  • 250 g sweetened condensed milk
  • 80 g Desiccated Coconut
  • 2-3 tbsp Rum
  • 3 tbsp Cocoa or Cacao
  • 1 portions extra coconut for coating
  • 6
    4min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Rum balls
  1. Add packet of biscuits into bowl and blitz for 10 seconds on Speed 9. This will mill into a fine powder
  2. Add the remaining ingredients and mix for 15 seconds on Speed 7.
  3. Using a tablespoon scoop out mixture and roll into a ball.
  4. Once rolled, dip into excess coconut.
  5. Place all balls into the fridge. Should make approximately 24 balls
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
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Tip

You can omit the rum for kid friendly chocolate balls


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Rum ballsI made these rum balls today. Quick, easy...

    Submitted by Ana1967 on 29. November 2020 - 20:38.

    Rum ballsRum balls
    I made these rum balls today. Quick, easy and very yummy. Next time I'll put in more rum as my partner prefers a stronger taste of rum 🤣 I also used a snaplock bag to coat them in coconut at the end. Much quicker than rolling individually in coconut. I put about 6 or 7 in at a time.

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  • ..

    Submitted by Ana1967 on 29. November 2020 - 20:33.

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