Ingredients
50 piece(s)
Apricot Bites
- 200 grams dried apricots
- 100 grams pitted dates
- 100 grams peanuts
- 100 grams dessicated coconut
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6
2h 5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation
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Place all ingredients in the bowl.
Blitze speed 7 for 30 seconds.
Scrape then blitze speed 10 for 1 minute.
Make into balls, squares or moulds. Refer to the tips below.
Tip
Push into moulds for fancy occasions - a bit fiddly but worth it. Wet your finger a little to smooth over firm. Refrigerate for a couple of hours before popping out. Keep in the fridge.
Roll into balls - use wet hands for less sticky rolling. Can also roll in extra coconut if you like. Keep in the fridge.
Line a slice tin with baking paper or use a silicone slice form. Press into a slice tin. Roll with the side of a glass to press in firm. Refrigerate for a couple of hours then remove and cut into bite size squares. This is the quickest method.
Freezes well.
Halves easily
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentRecipe works well halved but I never do as I...
Recipe works well halved but I never do as I freeze it. My 2 year old calls it orange chocolate and I never mind if she has a few pieces as I know what’s in it.