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Sugarplum
published: 2014/03/31
changed: 2018/08/19
Aussie Choc Chip Biscuits Recipe is not tested
4
Ingredients
30 piece(s)
Choc Chip Biscuit Dough
- 125 g salted butter, cubed
- 150 g brown sugar
- 1 egg
- 1 tsp vanilla extract/paste
- 1 pinch salt
- 270 g self-raising flour
- 250 g Dark or milk choc chips
-
6
35min
Preparation 20minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
-
5
Recipe's preparation
- 1. Set oven to 160C (fan-forced) or 175C for gas or electric. Have a Thermomat or prepared baking trays ready
2. Insert the butterfly. Add softened butter and sugar into the TM bowl. With MC in place, mix for 20 sec / speed 3-4
3. Scrape down bowl. Add egg, vanilla and salt and mix for 15 sec / speed 3-4
4. Scrape down bowl. Weigh 100 g of the flour into the bowl and mix for 10 sec / speed 4
5. Remove butterfly, add the remaining 170 g of flour and mix for 30 sec
"Dough mode"
6. Add choc chips and mix 15 sec /
"Counter-clockwise operation" / speed 4
7. Place teaspoons of mixture, rolled into balls, onto the Thermomat or trays. Leave room for some spreading and flatten with the back of a fork
8. Bake for 12-15 mins or until just starting to brown. Yum! Makes 30+
10
Accessories you need
-
Butterfly
buy now -
Spatula TM5/TM6
buy now
11
Tip
* Biscuits or dough may be stored in the freezer prior to baking * Make two batches, one for now, one for later
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentEasy, Quick and Delicious!...
Easy, Quick and Delicious!
This was a great recipe. My 2 daughters made it and had a blast! It was easy and they were able to do it by themselves. They did it with a mix of choc chips and sprinkles and it worked perfectly. This will be made again!
What an absolute family hit! ...
What an absolute family hit!
Easy and sooo yummy 😋
Amazing, easy, and very precise, exactly 30...
Amazing, easy, and very precise, exactly 30 cookies, hubby said they are yummm
Too delicious ...
Too delicious
Love these cookies and so easy
Delicious thank yoi for sharing! ...
Delicious thank yoi for sharing!
I used whole meal spelt instead, 100g augar and doubled the recipe in one cook. My kids love it😊
Perfect!...
Perfect!
I followed the recipe exactly, end result was awesome, thank you.
Family favourite! So easy and quick!
Family favourite! So easy and quick!
These are delicious. They'll be made again. I've...
These are delicious. They'll be made again. I've loaded it into my Cookidoo. I love the crunchy outside and the soft inside. It is the exact type of choc chip biscuit that I was looking to bake. Thank you for the awesome recipe
(TIP: I softened my butter, 10sec / speed 5 and then continued as per the recipe with the butterfly whisk)
These were yummy! A nice crunch and remind me of...
These were yummy! A nice crunch and remind me of the really good chocolate chip cookies you could buy from cake stalls. My children loved them. Easy recipe and will play around with different combinations. Thanks for sharing.
Very nice, also reduced sugar to 100gms after...
Very nice, also reduced sugar to 100gms after reading comments but I think next time will keep sugar to the amount that the recipe calls for
thank you
rachelanne83: Thank you for this tip! I had...
rachelanne83: Thank you for this tip! I had intended to double the mix until I saw your comment.
Made these today and after reading other comments...
Made these today and after reading other comments I used 100g sugar and 200g semi-sweet choc chips. I didn't use the butterfly and rolled 1 teaspoon balls - made 44. Great recipe - easy, quick and delicious!
I make different flavours by adding 100g to the...
I make different flavours by adding 100g to the mix
- ginger - chop glaze ginger, then melt butter, don't have to clean the bowl
- peanut butter - chips
- raisin
- choc chip
Have ready to eat in under half an hour - clean up done too!
This is the third time I have them only 100gms...
This is the third time I have them only 100gms sugar and I also used sugar free choc chips
Seriously great bikkies....
Seriously great bikkies.
I reduced sugar to 100gms but left choc chips at 250gms.
Family love them.
Loves theses biscuits. ...
Loves theses biscuits.
Also reduced sugar to 100g and choc chips to 180g.
The kids give these the double thumbs up.
The kids give these the double thumbs up.
Such an easy and delicious recipe! Reduced sugar...
Such an easy and delicious recipe! Reduced sugar to 100g as per comments, and also used less chocolate chips.
Great recipe. I reduced sugar to 100g as per...
Great recipe. I reduced sugar to 100g as per comments from others.
Turned out great! Took advice on reducing sugar...
Turned out great! Took advice on reducing sugar and chocolate and was extremely happy with the results!!
Yields 60 using small ice cream scoop to shape....
Yields 60 using small ice cream scoop to shape. Mix of dark choc & peanut butter chips
These are easy to make and are delicious. Didn't...
These are easy to make and are delicious. Didn't use the butterfly and used less sugar and choc chips like those before me. Made lots of biscuits. Happy kids here
Thanks.
I have found my new go to recipe. I halved the...
I have found my new go to recipe. I halved the sugar as recommended and had a mixture of milk chocolate and white chocolate buttons. Absolutely beautiful.
Another delicious Thermomix recipe...agree with...
Another delicious Thermomix recipe...agree with other comments and reduced the sugar & chocolate chips.....thanks for the tips!
Delicious, great texture & easy to make
Delicious, great texture & easy to make
[size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]
Delicious, have lowered the sugar to 100g and...
Delicious, have lowered the sugar to 100g and chocolate to 200g!
These are delicious! I made them with gluten free...
These are delicious! I made them with gluten free SR flour and lowered the sugar to 100g as per comments. They were perfect!
So yum and quick and easy to make! Have added to...
So yum and quick and easy to make! Have added to favourites, thank you!
cazznco:Two batches in the one bowl?
cazznco:Two batches in the one bowl?
Angie
These were super yum! I didnt use the butterfly at...
These were super yum! I didnt use the butterfly at all. They spread alot and made lots. Definatly making them again!!
Angie
These are amazing!! The family love them and they...
These are amazing!! The family love them and they are easy to make! Thank you!
These were good. Looked exactly like the picture....
These were good. Looked exactly like the picture. A cakey biscuit that were fairly solid. Reduced the sugar as previous comments had said.
Great biscuits. Love them!
Great biscuits. Love them!
OMG these are amazeballs, thanks so much, will be...
OMG these are amazeballs, thanks so much, will be making again and again
Absolutely delicious - a favourite now in our...
Absolutely delicious - a favourite now in our household too! Thank you for the recipe
I am new to Thermomix and this is the 2nd biscuit...
I am new to Thermomix and this is the 2nd biscuit recipe I have tried, WOW great and it made plenty. Definitely a winner. Also used 100grm sugar as per comments. Thankyou
Great recipe. Only used 100gm of sugar. It will be...
Great recipe. Only used 100gm of sugar. It will be my go to choc chip biscuit recipe.
These are so yum Made one batch and they went...
These are going to be a regular here I think Very...
These are going to be a regular here I think. Very tasty. I followed other people's recommendations and only used 100g sugar and only added 200g of choc chips as that is what I had and that was still plenty.
Love these Never fail
Love these!!! Never fail!! 🙌🏼
I used wholemeal spelt and added one tsp of baking...
I used wholemeal spelt and added one tsp of baking powder, halved the sugar & finally I've found the perfect cookie dough! Amazing really yummy!
Beautiful biscuit thank you!
Beautiful biscuit thank you!
such a quick, easy and delicious recipe! A fav in...
such a quick, easy and delicious recipe! A fav in our house!!!
Kids love them
Kids love them
Great recipe, made these with
Great recipe, made these with a mix of white, milk & dark chocolate chips. Have frozen them for use in lunches. They defrost well.
SO EASY, and so YUM! Only
SO EASY, and so YUM! Only used 150g choc chips, and that was plenty.
Thank you.
Nice and easy. I made four
Nice and easy. I made four cookie dough rolls, froze 3 of them for easy cutting and cooking
Nice and easy. I made four
Nice and easy. I made four cookie dough rolls, froze 3 of them for easy cutting and cooking
Omg! the kids love these as
Omg! the kids love these as does hubby! have made 2 batches each time so that there is some for later!
Very yummy! I have been
Very yummy! I have been looking for a good thermie choc chip biscuit recipe for a while and have definitely found it. I only used 100g sugar and could even decrease a little bit more. Thanks for a great recipe!!