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Basic Muffin Recipe


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Ingredients

12 portion(s)

  • 1 egg
  • 70 grams raw sugar
  • 30 grams olive oil
  • 300 grams Self Raising Flour
  • 240 grams Milk
  • 250 grams muffin filling of your choice, grated apple, banana, almonds,choc chips, raspberries etc, etc
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Recipe's preparation

    Basic Muffin
  1. 1. Pre heat oven to 180 degrees C.

     

    2. Line muffin tray with cases.

     

    3. Crack egg into thermo bowl. beat 10 seconds/speed 5

     

    4. Add 70 grams sugar 40 grams olive oil. 10seconds/speed 4

     

    5. 300 grams S.R flour 240 grams milk. 10 seconds/speed 3

     

    6. Scrape down sides of bowl.

     

    7. Counter-clockwise operation5seonds/speed 3.

     

    8. Add fillings and Counter-clockwise operation 5 seconds speed 2.5

     

    9. Fill 12 muffin cases.

     

    10. Bake 12-15 minutes.

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Accessories you need

  • Spatula TM5/TM6
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Tip

White choc chips are wonderful in these as is raspberries, bananas and blueberries. Can also try nuts or almonds. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Daughter wanted the batter in mini cupcakes so did...

    Submitted by mush84 on 22. May 2022 - 15:27.

    Daughter wanted the batter in mini cupcakes so did 10 mini and 10 large cupcakes. Filling the tins nearly all the may so over 3/4 full. The rose amazingly. I didnt have self raising just used plain with baking powder and baking soda.
    Kids ate 3 straight up so soft and yum

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  • My daughter requested choc chip muffins for her...

    Submitted by van der Ploeg on 23. September 2017 - 15:42.

    My daughter requested choc chip muffins for her school lunch box this week. This recipe worked perfectly. I used spelt flour, baking powder and rice bran oil. I made 10 really nice big ones. Lovely and light. Will try fruit ones next time. ThanksCooking 7

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  • These turned out great. Quick and easy with...

    Submitted by Amanda_butterfly on 2. August 2017 - 23:22.

    These turned out great. Quick and easy with everything already in the pantry. I made chocolate white choc chip ones by adding 20g of cocoa and 100g of white choc chips. Next I will do raspberry and white choc chip. Thanks!

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  • This was great. Super quick and easy. Thanks

    Submitted by KrissieKay on 10. July 2017 - 13:42.

    This was great. Super quick and easy. Thanks

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  • yummy and very easy needs a

    Submitted by beckky on 6. December 2016 - 14:38.

    yummy and very easy needs a bit of vanilla tho i think

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