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1 Chocolate Mudcake

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Chocolate Mudcake

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Ingredients

250 g

Chocolate Mudcake

  • 200 grams unsalted butter
  • 330 grams dark chocolate
  • 440 grams caster sugar
  • 3/4 Self Raising Flour, cup
  • 3/4 plain flour, cup
  • 3 eggs

Water

  • 330 water
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  • 6
    50min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Method

  1. Preheat oven to 180 degrees celcius

    Place butter, chocolate, water and sugar into the TM jug.  Mix on speed 5 for 15 seconds Cook on 90c, speed 2 for 4 mins.

    Add flours, mix on speed 5 for 3 seconds.  Add eggs and mix on speed 5 for 7 seconds.

    Place in prepared tin, place in oven and cook for 45 - 55 mins

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So sorry, 330g water. Well

    Submitted by Rickoshea on 30. November 2015 - 16:24.

    So sorry, 330g water. Well worth trying

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  • 330g water

    Submitted by Rickoshea on 30. November 2015 - 16:24.

    330g water

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  • I just went to make this, but

    Submitted by Thebartlettbunch on 2. June 2015 - 16:11.

    I just went to make this, but it doesn't list water in the ingredients :/

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