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Cumquat and chocolate Biscuits


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Ingredients

20 portion(s)

Batter

  • 140 grams Butter, softened
  • 130 grams sugar, Brown
  • 1 teaspoon vanilla, essence
  • 2 eggs
  • 360 grams flour, plain
  • 1/2 teaspoon Bicarb. Soda
  • 1/2 teaspoon salt
  • 150 grams Oats,rolled
  • 30 --- cumquats, diced
  • 110 grams choc chips
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Recipe's preparation

    Making the batter
  1. Preheat oven to 180 celcius

    Place softened butter (or non-dairy equivalent such as nuttalex) and brown sugar in bowl.

    Mix 15 seconds speed 5.

    Scrape down bowl

    Add vanilla essence.

    20 seconds/speed 4

    While beating add in 2 eggs

    Scrape down again

    Add in flour and bicarb and salt.

    20 seconds/speed 4 (Use spatula to move)

    Add oats, 1 cup of diced cumquats and choc chips.

    Reverse, speed 3, use spatula to move until mixture is blended

    Drop spoonfuls onto lined baking trays

    Bake for 10-12 minutes until golden brown (will harden up on cooling)

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Tip

Approx 30 cumquats.. enough to fill 1 cup.

I chopped my cumquats quite roughly so I could remove the pips.  You could cut them smaller in the thermomix after the initial chop but I didn't mind them chunky.

I made about 20-25 biscuits of differing sizes.

Thermomix conversion from //everybodylikessandwiches.com/2009/02/chocolate-chip-oatmeal-kumquat-cookies/

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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