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Decadent Chocolate Cookies


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Ingredients

24 piece(s)

Decadent Chocolate Cookies

  • Juice 1 orange
  • 1 cup raisins or sultanas
  • 100 g Orange Intense Lindt chocolate
  • 200 g brown sugar
  • 110 g caster sugar
  • 150 g Butter
  • 1 tsp vanilla extract
  • 1 egg
  • 310 g plain flour
  • 1 tbsp cocoa
  • Almond slivers or chopped macadamias to taste
  • 6
    15min
    Preparation 3min
    Baking/Cooking 12min
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Soak
    sultanas in orange juice (or rum) for a few hours or overnight.



    Preheat
    oven to 180ºC.



    Place
    broken chocolate into TM bowl and mill for 4
    seconds
    on speed 7. If you
    prefer chunkier chocolate check the chop earlier. Set aside.



    Place
    butter, sugars, vanilla and egg into TM bowl and mix for 10 seconds on speed 5.



    Add
    flour, cocoa and 2 tbsps orange juice from soaked raisins, and with dial set to
    closed lid positionClosed lid, mix for 10-15 seconds on Interval settingDough mode until blended.



    Add
    nuts of choice and blend a further 7
    seconds
    on Counter-clockwise operationReverse + speed 4.



    Place
    spoonfuls onto lined baking trays and cook for 10-12 minutes.



    Allow
    to cool on trays, they will become firm as they cool.

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Comments

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  • Made these today, soaked the

    Submitted by Murnanet on 7. August 2016 - 18:55.

    Made these today, soaked the sultanas overnight... There were amazing, thanks for the recipe.

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