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Ingredients
0 portion(s)
Easiest Cheesecake ever (gelatine free)
- 1 package Butternut Snap biscuits (whole)
- 60 g melted butter
- 250 g Cream Cheese (1pkt)
- 1 can sweetened condensed milk
- 1 Lemon (juice only)
- 1/4 teaspoon Organic Vanilla Paste
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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-
9
Recipe's preparation
Place biscuits in bowl and mix - speed 7 for 15 seconds
2. Add melted butter and mix 5 seconds
3. Press into springform pans (I use 2 smaller ones but 1 large is also fine) and refrigerate whilst making filling
Clean and dry TM bowl
1. Place cream cheese, whole tin of sweetened condensed milk, vanilla paste and juice of lemon into bowl and mix - speed 8 - 20 seconds.
2. Pour into prepared tins and regrigerate 3 hours
Serving suggestions :
* Grated chocolate
* Raspberry Coulis
* Icing Sugar dusting
Easiest Cheesecake ever (gelatine free)
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
* Can delete lemon juice and add melted chocolate, berry of choice or other flavouring as desired.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentWhile this was very sweet and
While this was very sweet and easy, It did not set at all was in the fridge for 24 hours.
This was easy to make, but we
This was easy to make, but we couldn't get it to set.
It was a really humid day when we made it though.
We even put it in the freezer, but as soon as you let it defrost a little it became runny.
We ended up discarding the base and using the topping like ice cream.
Was really yummy, even if it wasn't what we originally planned it to be
What size condensed milk did
What size condensed milk did you use?
Easy, and quick. Simply
Easy, and quick. Simply brilliant.
It worked for me and was
It worked for me and was delish! I used gingernut biscuits, not sure if that's the same as what was meant but worked really well. I did put in the lemon rind to give it more zing and added it on top too for decoration. Too easy
It is definitely a quick
It is definitely a quick throw together but unfortunately it has been in the fridge for 18 hours and still not set even though I added a teaspoon of gelatin as I needed it in 4 hours. I will try it again with more gelatin as it is so easy to whip up with kids at your legs.