Easy Lemon Cake

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Easy Lemon Cake

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Ingredients

12 portion(s)

Easiest lemon cake ever

Zest 1 lemon
180 g sugar
280 g natural or greek yoghurt
180 g sugar
300 g self-raising flour
2 eggs
160 g vegetable oil
40 g Lemon juice (approx 1 lemon)

Syrup (optional)

120 g sugar
60 g lemon juice

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6

45min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Easy Cake

Recipe's preparation

Easy Lemon Cake

Preheat oven to 180 degrees (fan forced). Grease ring/bundt tin.

Place sugar and lemon zest in the Thermomix bowl and mill for 10 seconds on speed 9

Add remaining ingredients and mix on speed 4 for 10 seconds. Scrape down bowl with spatula and repeat.

Place in ring cake tin and bake at 180C for 35mins. Cool in tin for 10 mins before removing.

Syrup

Place sugar and lemon in thermomix bowl and cook for 5mins at 105 deg on

While cake is still warm place on plate and pour syrup over.

Accessories you need

Spatula TM5/TM6
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Tip

Delicious warm or cold!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.