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1 Granny Boyd's Biscuits

2 Baking - sweet recipes
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Granny Boyd's Biscuits

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Ingredients

35 portion(s)

  • 250 g soft butter
  • 125 g caster sugar
  • 300 g SR flour
  • 30 g cocoa
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  • 6
    30min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. preheat oven to 170 degrees

  2. place butter and sugar in bowl and mix 3 minutes on speed 6, until soft and pale

  3. add flour and cocoa, and mix 30 sec on speed 5, then lock lid and mix 2 minutes on Dough mode

  4. roll into walnut sized balls and place on trays

  5. bake for 5 minutes then drop the temperature to 150 and bake for a further 15-20 minutes or until firm on the top but not hard. Cool on a wire rack

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Tip

Santa loves these rich buttery morsels! 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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