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Granny Boyd's Biscuits


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Ingredients

35 portion(s)

  • 250 g soft butter
  • 125 g caster sugar
  • 300 g SR flour
  • 30 g cocoa
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. preheat oven to 170 degrees

  2. place butter and sugar in bowl and mix 3 minutes on speed 6, until soft and pale

  3. add flour and cocoa, and mix 30 sec on speed 5, then lock lid and mix 2 minutes on Dough mode

  4. roll into walnut sized balls and place on trays

  5. bake for 5 minutes then drop the temperature to 150 and bake for a further 15-20 minutes or until firm on the top but not hard. Cool on a wire rack

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Tip

Santa loves these rich buttery morsels! 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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