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Honey Cake


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Ingredients

  • Ingredients:
  • 750 g honey
  • 550 g sugar
  • 210 g vegetable oil
  • 4 eggs
  • 270 g self raising flour
  • 270 g plain flour
  • 2 teaspoons baking powder
  • 4 l arge table spoons cocoa
  • 500 ml boiling water
  • cooking spray
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    Preparation
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Recipe's preparation

  1. Method:

     

    Always remember to bring the dial up to speed slowly!

     

    Place oil, honey, sugar and eggs in TM and beat 2 ½ min speed 4.

     

    Add self raising flour and beat 1 min speed 4.

     

    Add plain flour and beat 1 min speed 4

     

    You may need to clean sides of bowl with spatula to ensure everything has been mixed well.

     

    Add baking powder and 4 table spoons cocoa and beat 30 sec – 1 min on speed 4.

     

    Keep beating on speed 4 and slowly pour in the boiling water. (This should take 1-2 mins)

     

    Pour mixture into large baking tray, lightly coated with cooking spray.

    (Bessemer large baking tray is perfect 39cm x 31cm x 6cm)

     

    Bake 1 hr 15 mins to 1hr 30mins on 150oC. No need to preheat oven.  Rises beautifully!

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Beautiful.

    Submitted by kathmnor@hotmail.com on 14. July 2013 - 22:32.

    Beautiful.

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  • Honey is my favourite too!!!!

    Submitted by Mama26 on 3. July 2012 - 14:36.

    tmrc_emoticons.) Honey is my favourite too!!!!

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  • Thank you for the recipe.  I

    Submitted by Ros Teirney on 27. April 2012 - 09:01.

    Thank you for the recipe.  I was needing a honey cake as for some reason DGS4 rejected chocolate cake and said he wanted honey cake.  

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