• thumbnail image 1
  • thumbnail image 2
Print to PDF

Print recipe

"Its all about Christmas" Cupcakes



12 piece(s)


  • 2 cardomom pods (or 1/4 teaspoon ground cardomom)
  • 1/2 cinnamon quill (or 1 tsp ground cinnamonr)
  • 2 cloves (or 1/4 tsp ground cloves)
  • 30 g fresh ginger (2cm) or 1tsp ground ginger
  • 50 g pecan nuts
  • 50 g Almonds raw
  • 70 g Milk
  • 150 g honey
  • 100 g brown sugar
  • 70 g Butter
  • 250 g Bakers Four
  • 15 g cocoa
  • 1 tsp baking powder
  • 2 eggs

Recipe's preparation

  1. Prepare 12 cupcake wrappers and a cupcake tray.  Put oven on 180.


    If you use whole spices:  Place cardomom pods, cinnamon, ginger and cloves in bowl and mill on 10 for about 20 sec or until well ground. If you are using ground spices - ignore this step,


    Add nuts and mix 10 sec speed 9 (SET ASIDE)  (if you use ground spices, add them to this step)


    Heat Milk, honey, brown sugar and butter in bowl on 100, 3 min speed 2.


    Let it cool to about 70 degrees and add reserve nut mix, flour, baking powder and cocoa. Mix 8 sec speed 7 or until well combined.  


    Add eggs and mix on speed 7 until well combined (about 8- 10 seconds)


    Pour into cupcake liners and bake 15 min on 180 degrees C.  Make sure cake is dry when inserting knife.  


    Decorate with choice of deocration such as: fondant, whipped cream, butter icing, dusting of icing, etc.








Accessories you need

  • Spatula TM31
    Spatula TM31
    buy now


Add a splash of Rum or Brandy with the eggs to the mixture.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Add a comment
  • cant' wait to make these!!

    Submitted by SarahHamshere on 22. November 2014 - 14:14.

    cant' wait to make these!!

    Login or register to post comments