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Jam fancies


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4

Ingredients

30 piece(s)

Jam fancies: Basic butter biscuit Dough

  • 150 g sugar
  • Rind of 1 Lemon
  • 150 g Butter, chopped
  • dash vanilla extract
  • 1 tablespoon Milk
  • 2 eggs
  • 400 g plain flour
  • 1 tablespoons cornflour
  • 1 level teaspoons baking powder

Jam filling

  • 1/2-1 cup smooth jam of choice, e.g raspberry, strawberry
5

Recipe's preparation

    How to:
  1. Line several large baking sheets.
    Preheat the oven to 180°C.

    Blitz lemon rind and sugar 10secs/sp9.

    Add the remaining ingredients to the bowl Closed lid.

    Blend 30-40secs/sp4, using the spatula to help combine.

    Transfer the mixture to the cookie press, select the appropriate disc/s and press onto the prepared baking sheet.

    Make 1/2 in the "daisy" shape and 1/2 round as the bases. Sprinkle lightly with extra sugar if you wish.

    Bake for 12-15 minutes until lightly golden.

    Cool slightly on trays before cooling completely on wire racks.

    Pipe/spread a small amount of jam onto the flat disc cookies and join with the "daisy"top. Set in the fridge to allow the jam to firm up.
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Accessories you need

  • Spatula TM31
    Spatula TM31
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  • Measuring cup
    Measuring cup
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11

Tip

Absolutely devine..


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Mixing it with Jess: fantastic! 😍

    Submitted by monicaih on 1. September 2020 - 06:48.

    Mixing it with Jess: fantastic! 😍

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Soo happy with how these turned out

    Submitted by Mixing it with Jess on 1. September 2020 - 01:09.

    Soo happy with how these turned out

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  • Much nicer than the ones at the supermarket 👍

    Submitted by monicaih on 2. May 2019 - 15:16.

    Much nicer than the ones at the supermarket 👍

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Soooo delicious...😍

    Submitted by Coby84 on 2. May 2019 - 15:11.

    Soooo delicious...😍

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  • Fiona Baldwin:...

    Submitted by thermifyme on 19. August 2018 - 17:48.

    Fiona Baldwin:
    Oh no..!
    Glad you could still make the recipe work. Not everyone has a cookie press so it’s good to know you can still do it.
    Thanks for taking the time to comment 😊

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

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  • Very tasty....

    Submitted by Fiona Baldwin on 19. August 2018 - 10:35.

    Very tasty.
    The cookie dough is delicious but my cookie press let me down, it is over 20 years old. Made little balls and pressed down with a fork. Tasted great.

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  • helen28:...

    Submitted by monicaih on 19. August 2018 - 07:19.

    helen28:
    Yum... fig jam would taste amazing..!
    Thanks for taking the time to comment ❤️

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • I love these. Try using fig jam for a grown-ups...

    Submitted by helen28 on 19. August 2018 - 00:03.

    I love these. Try using fig jam for a grown-ups version.

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  • Toonstruck:...

    Submitted by monicaih on 18. August 2018 - 20:09.

    Toonstruck:
    Thank you so much.. ❤️
    And I love the way you take the time to comment 🙏

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Monica‘s Recipes are amazing, and this one...

    Submitted by Toonstruck on 18. August 2018 - 18:21.

    Monica‘s Recipes are amazing, and this one doesn’t disappoint.
    Great one to add to the Favourites

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