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Lemon Slice Protein Balls


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Ingredients

15 bottle(s)

Lemon Slice Protein Balls

  • 6 piece Weetbix
  • 12 piece medjool dates
  • 2 level teaspoons Maple syrup
  • 55 grams Desiccated Coconut
  • 1 piece lemon zest
  • 2 level tbsp lemon juice
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Place the ingredients in the bowl
  1. place in bowl:
    6 piece weetbix
    12 piece medjool dates
    2 level teaspoons maple syrup
    55 grams desiccated coconut
    1 piece lemon zest
    2 level tbsp lemon juice
  2. Put on the lid and set
    Speed 6, 30 seconds
  3. roll the mix into balls and put in the fridge to set
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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