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Ingredients
8 piece(s)
Lisa's Thermo Cooking Journey Scones
- 430 grams self-raising flour
- 240 gram Milk
- 60 grams thickened cream
- 1 pinch salt
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6
17min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 31
-
5
Recipe's preparation
- Pre-heat your oven to 190-200 degrees celcius
- Add flour to mixing bowl
- Add cream to mixing bowl
- Add milk to mixing bowl
- Add salt to mixing bowl
- "Blend" Mix for 3 seconds speed 5
- "Dough mode" Knead for 20-30 seconds until dough comes together
- On a floured surface, gently roll out and cut into portions
- Bake in oven for approx 12 minutes
Pre-heat oven
10
Accessories you need
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Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentEasy and fluffy scones ...
Easy and fluffy scones
I found the mix a bit wet. So I added more flour, they were great.
I am in the caravan so I could only cook them in the air fryer at 160 degrees for 15 minutes, then 2 on bottom of them.
Awesome scones!
Awesome scones!