3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

My Raspberry Ripple (I Quit Sugar Sarah Wilson)


Print:
4

Ingredients

12 portion(s)

My Raspberry Ripple

  • 50 grams Frozen Berries
  • 50 grams coconut flakes
  • 50 grams coconut oil
  • 80 grams Salted butter
  • 10 grams Cacao
  • 30 grams Rice malt syrup
  • 50g grams Peanuts,Almond Slivers, Optional
  • 6
    1h 5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
5

Recipe's preparation

    LINE A SHALLOW DINNER PLATE WITH BAKING PAPER
  1. 1. Spread the berries and coconut flakes over the baking paper.

    2. If using nut, line the nuts up also.

    3. Add Butter and Coconut Oil to TM jug.

    4. Set 3 mins, speed 1, 100 degrees.

    5. Add Cacao and Syrup to TM jug.

    6. Mix 20 seconds, speed 2.

    7. Pour over Raspberry and Coconut on plate, and freeze for 1 hour until firm.

     

    Enjoy! 

10

Accessories you need

11

Tip

Dinner plate is a nice size and also depth is appropriate also.

Adapted from Sarah Wilson I Quit Sugar


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Thank you Tracey!! Really

    Submitted by clare p on 22. November 2015 - 00:06.

    Thank you Tracey!! Really appreciate your feedback!

    Follow us on Facebook Thermoliving with Dan & Clare

    Login or register to post comments
  • Fabulous recipe, very easy

    Submitted by Tracey-R on 21. November 2015 - 16:12.

    Fabulous recipe, very easy and quick alternative!

    Login or register to post comments