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Oat muffins


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Ingredients

12 portion(s)

Muffin Base

  • 3 Bananas ripe
  • 230 g Almond milk, or other milk of choice
  • 2 eggs
  • 1 tablespoon banking powder
  • 1 teaspoon vanilla extract
  • 3 teaspoons cinnamon
  • 300 g oats

Optional extras

  • apple
  • Peacans
  • blueberries
  • raspberries
  • cocoa powder
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Recipe's preparation

  1. Preheat oven to 190 c.   Put the bananas in the bowl and mix speed 5/5 secs, scrape down sides and mix a further 5-10 seconds on speed 5 until the smooth.

     

    Add the rest of the ingredients and mix speed 5 for 8 seconds, scrape down side and mix for a further 5 seconds on speed 5 until a smoothish batter (oasts will be finely chopped).

     

    At this point, this is your base. You could essentially add whatever fruit or mix in that you want (i.e. Fruit, Chocolate Chips, 20g cocoa powser, Peanut Butter, Raisins, etc.).

     

    Divide into muffin tin and bake for about 20 mins.

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Wow these are so good! I added shredded coconut...

    Submitted by Ames87 on 2. June 2018 - 15:40.

    Wow these are so good! I added shredded coconut with mine!

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  • Note that the muffin in the

    Submitted by Katieneuhold on 12. June 2015 - 13:03.

    Note that the muffin in the picture is dark in colour as I added cocoa powder.

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