makeitperfect
Ingredients
0 portion(s)
- 125 g Butter
- 110 g white sugar
- 110 g brown sugar
- 1/2 tsp vanilla
- 1 egg
- 260 g self-raising flour
- 1/2 tsp salt
- 150 g chocolate, chips
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6
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7Preparation
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8
Recipe is created forTM 31
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9
Recipe's preparation
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Place butter, sugars and vanilla in TM bowl. Cream together for 1 minute on speed 3-4. With TM still running, add egg through hole in lid and continue mixing on speed 3-4 for 30 seconds. Add flour and salt, knead on interval speed for 30 seconds. Add chocolate chips, stir through with spatula. Drop teaspoonfuls of mixture on trays, leaving room for spreading. Bake in moderate oven for 10-12 minutes.
Tip
This is a family favourite Chocolate Chip Cookie recipe, converted to turn out perfectly in the Thermomix. It took a few tweaks to get it just right, I'm starting to learn that cake/cookie mixture needs to be handled in a certain way in the Thermomix to get the same results as with a mix master. These cookies are delicious with a soft and chewy center and crisp outside. Usually we make them with dark chocolate chips, but these ones are made using Reese's Pieces that Ty and Sam brought back for us from the USA. We have a HUGE bag of them and I don't really like them for eating on their own, but they are yum to cook with!
From my blog... //tonicoward.blogspot.com/2011/07/thermomix-cooking-chocolate-chip.html
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentThese are perfect. Thanks for the recipe and...
These are perfect. Thanks for the recipe and making me look good haha.
So good! I reduced the sugar as others suggested....
So good! I reduced the sugar as others suggested. They were amazing!
A lovely easy recipe. I did 70g of both sugars as...
A lovely easy recipe. I did 70g of both sugars as others mentioned and also left out the choc chips as I 'may' have raided the cupboard for a cholocalte fix one night.
Still worked perfectly!
Love this recipe, I have made it a few times, and...
Love this recipe, I have made it a few times, and it’s perfect every time.
Absolutely yummy I did however decrease the sugar...
Absolutely yummy I did however decrease the sugar to 70 grams each in the second batch and the kids didn't even notice the difference. Thanks for the recipe it is now my go to cookie recipe.
These are very yummy. We swapped choc chips for...
These are very yummy. We swapped choc chips for chopped up dates and I used less sugar but still worked out great. Next time we will take out more sugar as well, as they are quite sweet
Delicious! Thanks for the recipe 😊
Delicious! Thanks for the recipe 😊
Yummo. I did 70g of each sugar still delish.
Yummo. I did 70g of each sugar still delish.
Great recipie. Worked perfect. Thankyou
Great recipie. Worked perfect. Thankyou
Sooooo good!...
Sooooo good!
Used 70g of each sugar like others suggested.
Delish! I made them into huge ones
Delish! I made them into huge ones
Delicious!...
Delicious!
These cookies are so easy to make. They last maybe a day in my house. Going to change it up a little with salted caramel this time but the basic dough is just divine. Thank you for the recipe
delicious
delicious
Amazing 👌🏻
Amazing 👌🏻
Amazing! I did 40g of each sugar with milk...
Amazing! I did 40g of each sugar with milk chocolate chips and they were perfect
SO yummy!!
SO yummy!!
These are delicious and so quick and easy to make....
These are delicious and so quick and easy to make.
I roll the dough into balls and cook some and freeze the rest. They cook really well from frozen
Great cookies! 70g of both sugars is definitely...
Great cookies! 70g of both sugars is definitely enough
These are amazing and so easy ...
These are amazing and so easy,
i crushed an Easter egg and used that as the chic chips, doubled the batch and it made about 40 biscuits!
Yum!!
best ever is correct
best ever is correct
Delicious so easy and loved by the kids and hubby...
Delicious, so easy and loved by the kids and hubby! I reduced sugar to about 90g brown & 70g white 👌🏻😋
Yep these are great ...
Yep these are great!
I reduced the white sugar slightly.
Yummy yummy Reduced sugar to 70g each could reduce...
Yummy yummy! Reduced sugar to 70g each (could reduce more if I wanted to next time) will make again!
In my kids words AWESOME
In my kids words: AWESOME
Sometimes you just look at a recipe and know its...
Sometimes you just look at a recipe and know it's The One. This is it!
Fantastic dough, mixed perfectly even with a double batch.
Thanks heaps for this recipe. xx
Greatness is upon YOU. Act like it!
Our family cant get enough of these They are so...
Our family can't get enough of these. They are so quick to make. I make a double batch which makes about 34 good sized cookies. The double batch doesn't overload my TM31 although I had to knead for a bit longer due to the extra dough.
These are tasty easy I decreased the sugar to 70g...
These are tasty + easy. I decreased the sugar to 70g each and we all liked them
Just finished with these and omg they have almost...
Just finished with these and omg they have almost disappeared off the tray kids loved them
These are the best cookies Taste just like the...
These are the best cookies!!! Taste just like the ones you get at subway 😋
Logeth05...
Logeth05:
I reduced to 40g each, so 80g grams total & they are still amazing. I'm going to keep reducing
Loved these I used 100g of sugar it was plenty I...
Loved these
I used 100g of sugar & it was plenty. I use pink salt & probably would lower the teaspoon a smidge next time. They held their shape as well.
our kids love these cookie not sure how long a...
our kids love these cookie/ not sure how long a batch will last
Has anyone use gf flour??? And did it turn out and...
Has anyone use gf flour??? And did it turn out and taste nice???
When using plain flour add 3.5 tsp of baking...
When using plain flour add 3.5 tsp of baking powder to make self raising flour
Delicious biscuits, don't last long in our house,...
Delicious biscuits, don't last long in our house, make them in double batches
Thanks for the recipen
I roll half of this into a log with baking paper...
I roll half of this into a log with baking paper and place into the fridge. I just cut into slices the amount I need...ready to bake fresh cookies. Delicious
Best choc chip biscuits we've made! 👌🏽
Best choc chip biscuits we've made! 👌🏽
We make these in our house every few weeks when...
We make these in our house every few weeks when the kiddos are longing for a treat, however I decrease both sugars down to 40g each and beat the butter and sugars for an extra 30 seconds. They're definitely sweet enough for us.
Yum, they won`t last long in our family. I used...
Yum, they won`t last long in our family. I used Dark chocolate nibs, as they are not s sweet, loved the soft center. Thank you!
Easy to make, easy to cook, just don't overcook.
Easy to make, easy to cook, just don't overcook.
Definitely a hit in our house! This has become a...
Definitely a hit in our house! This has become a regular recipe! Thanks for sharing!
These are great and super easy to make. The best...
These are great and super easy to make. The best Choc Chip recipe i've found so far!
I have made these twice now and they came out...
I have made these twice now and they came out perfectly both times. Yummmm
Nice, but I put mine in the oven for about 20mins...
Nice, but I put mine in the oven for about 20mins and temp 180
super easy to make and the recipe was really easy...
super easy to make and the recipe was really easy to follow - family loved them and will definately make again - thanks fort sharing the recipe.
Awesome Cookies!...
Awesome Cookies!
I only put about a third of the sugar but they are yummy! My kids love them... And so easy to make!
These were ok but definitely not the best ever....
These were ok but definitely not the best ever. Also what is a moderate oven? I cooked mine on 175 degrees for ten minutes and they started to burn on the bottom so I changed it to eight minutes.
Really good but a tad too sweet. I'll try with...
Really good but a tad too sweet. I'll try with half the amount of sugars. I used Cadbury's choc chips.
Absolutely love these biscuits ... I will never...
Absolutely love these biscuits ... I will never buy the instore ones again !!!
OMG amazing.... The whole family loved them. I...
OMG amazing.... The whole family loved them. I only added 80gms of each of the sugars and still tasted amazing.