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Orange Cream Cheese Frosting


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4

Ingredients

24 portion(s)

cream cheese frosting

  • 250 grams Cream Cheese (1pkt)
  • 160 grams unsalted butter
  • 300 grams icing sugar
  • 1 --- fresh orange, juice and zest
  • 1 level tsp orange essence
5

Recipe's preparation

  1. Add all ingredients to bowl and mix sp 5 for 30 secs or until smooth. Alternatively use 37 degree button while mixing on speed 5 also keeping an eye on mixture as to not heat it too much.


     


    To pipe you may need to refrigerate before using.

10

Accessories you need

11

Tip

This is enough to ice a 30cm cake or 24 cupcakes. Refrigerate before piping, can be coloured.

Based on //allrecipes.com/recipe/cream-cheese-frosting-ii/ and also found //www.recipecommunity.com.au/baking-sweet-recipes/rainbow-cake-cream-cheese-icing/124150#comment-63807 with an amazing rainbow cake


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • DO YOU ADD ESSENCE AND FRESH ORANGE...OR IS THE...

    Submitted by ingrid70 on 29. August 2018 - 15:34.

    DO YOU ADD ESSENCE AND FRESH ORANGE...OR IS THE ESSENCE INVASE U DONT HAVE A FRESH ORANGE ?

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