3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Peanut Choc Crisp Cookies


Print:
4

Ingredients

24 portion(s)

Cookies:

  • 120 grams Butter, cubed
  • 150 grams raw sugar, or brown sugar
  • 2 heaped teaspoons cocoa powder
  • 1 egg
  • 250 grams self-raising flour
  • 1 scoop peanuts, roasted and unsalted, Approx. 1 cup
  • 1 level teaspoon vanilla essence
  • 1 pinch salt, optional
  • 6
    25min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

    Method:
  1. 1. Preheat oven to 180C. Add butter, sugar, vanilla and cocoa to TM bowl. Mix at 60 degrees, 2 mins, sp 3. Scrape down sides of bowl.

  2. 2. Add egg and flour and mix on sp.4 for 40 secs. Scrape sides and base of bowl. Repeat if necessary to achieve even consistency.

  3. 3. Add peanuts to bowl, and salt (if using). Mix Counter-clockwise operation for 30 secs on sp.3. Scrape sides and base of bowl. Repeat step if necessary until ingredients are combined well.

  4. 4. Add tablespoon amounts of cookie dough to a lined oven tray and cook for 20 mins. Cookies should still be soft but starting to form a crust on the outside.

  5. 5. Leave cookies to cool on tray for 5 mins before lifting carefully with a spatula onto a cooling rack. They should harden on the outside but remain soft in the centre.

10
11

Tip

Best served warm, so that they have a crisp crust but are still warm and gooey in the centre.

These cookies are chunky, don't flatten them on the tray or they won't have as good texture.

For added decadence, add choc chips or craisins to the last step of mixing.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.