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peanut cookies

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Ingredients

24 piece(s)

cookies

  • 125g Butter
  • 120g light brown sugar, this is all i had you could use raw
  • 1lg egg
  • 110g unsalted peanuts
  • 180g SR flour
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  • 6
    18min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

    cookies

  1. cream butter and sugar for 2mins/speed4

    scrape down turn to speed 4 and add egg through lid mix 20secs speed 4

    add peanuts and flour and mix for 5-10 secs to combine should be soft dough,i did mix with splatula to ensure nuts mixed right through

    divide evenly on 2 cookie trays and cook at 180 for approx 15mins till golden

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

could make smaller and will yeild 48 .

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These biscuits are ok but a

    Submitted by Bija25 on 8. February 2015 - 08:23.

    These biscuits are ok but a little bland. Maybe a few choc chips might help. Sadly not a big hit with the kids 

     

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