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Protein Balls


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Ingredients

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  • 100 grams coconut oil
  • 100 grams almond meal
  • 150 grams Shredded coconut
  • 50 grams Black Chia seeds
  • 15 grams Cacao
  • 50 grams chocolate protein powder
  • 10 grams vanilla esence
  • 115 grams Maple syrup
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Describe the preparation steps of your recipe

  2. Melt coconut oil 1min | heat 50 | 1/2 speed

  3. Add all ingredients

  4. Mix 20 sec | Speed 1

  5. Scrape down sides of bowl and mix again for 20 secs

  6. Roll into balls and cover in chia seeds. 

  7. Store in freezer

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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