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Raw chocolate superfood bark/clusters



15 piece(s)

Raw chocolate superfood bark/clusters

  • 100g raw cacao butter, Melted
  • 100g coconut oil, Melted
  • 30g cacao powder
  • 60g sweetner of choice, Honey, maple syrup, rice malt (you can use more or less depending on your tastes)
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21

Recipe's preparation

  1. If you need to melt the coconut oil and cacao butter, do this first, 3-5mins 50° speed 2 (or until melted)
    Mix in the cacao and sweeter on sp4 till combined

    💚throw in good handfuls of your fav superfoods like, almonds/buckwheat/coconut/chia/pepitas /sunflower seeds/cranberries/ currants or sultanas/bee pollen etc..

    mix on reverse, speed 2 for 10seconds and spread on a lined tray and pop into the fridge/freezer til set, once set break into pieces, alternatively spoon clusters onto a lined tray and freeze.

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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