Raw chocolate superfood bark/clusters

You are here:

Print to PDF

[X]

Print recipe

Raw chocolate superfood bark/clusters

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

15 piece(s)

Raw chocolate superfood bark/clusters

100g raw cacao butter, Melted
100g coconut oil, Melted
30g cacao powder
60g sweetner of choice, Honey, maple syrup, rice malt (you can use more or less depending on your tastes)

Add to shopping list

6

35min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
- Recipe is created for
  TM 21
9
Easy Quick Egg free Gluten free Non-dairy Vegetarian Easter Freezing Gift Kids in the kitchen Snack Supper

Recipe's preparation

If you need to melt the coconut oil and cacao butter, do this first, 3-5mins 50° speed 2 (or until melted)
Mix in the cacao and sweeter on sp4 till combined

💚throw in good handfuls of your fav superfoods like, almonds/buckwheat/coconut/chia/pepitas /sunflower seeds/cranberries/ currants or sultanas/bee pollen etc..

mix on reverse, speed 2 for 10seconds and spread on a lined tray and pop into the fridge/freezer til set, once set break into pieces, alternatively spoon clusters onto a lined tray and freeze.

Accessories you need

Spatula TM5/TM6
buy now

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.