Reggie’s Lemon Buttercream Icing by Carolynes Kitchen. A Thermomix <sup>®</sup> recipe in the category Baking - sweet on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Reggie’s Lemon Buttercream Icing

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Ingredients

Reggie’s Lemon Buttercream Icing

250 g Butter, room temperature
620 g icing sugar
50 g lemon juice
grated lemon zest, to taste

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Preparation
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Recipe's preparation

Add all ingredients to TM bowl.

Blend 15 sec / speed 6

Scrape down sides of bowl and repeat 2 or 3 times until your desired consistency.

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Tip

This amount will ice at least 30 cupcakes.
You can easily halve this recipe.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

This buttercream is amazing, adds a lovely bit of...

Submitted by Reggie1205 on 5. August 2022 - 09:30.

This buttercream is amazing, adds a lovely bit of tang to a vanilla cupcake

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