- 100 g unsalted butter
- 2 lemon, zest only, this makes it tangy
- 100 g lemon juice
- 180 g caster sugar
- 3 eggs
Recipe is created for
Add lemon zest and sugar to the TM bowl. Mill 15 seconds, speed 10.
Add the rest of the ingrediensts and cook 80 degrees, 12 mins, speed 3.
Pour into a large jar and leave to cool.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
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