essalee
Ingredients
0 portion(s)
- 1 tablespoon dry yeast
- Luke Warm Water, 1 cup
- 1 tablespoon sugar
- 2 tablespoon olive oil
- 1 teaspoon salt
- flour, 2 1/2 cups
Recipe's preparation
1. Place water, yeast, sugar and oil into Thermomix bowl.
2. Cook 37 degrees celsius, speed 1 for 2 mins.
3. Let mixture sit for a few minutes, until you see a yeasty foam on the top of the liquid.
4. Add salt and flour into bowl.
5. Mix on speed 6 for 30 seconds.
6.
"Closed lid" 
"Dough mode" for 3 minutes.7. Remove dough from bowl. Cover dough (thermomat/bowl covered with tea towel) and place in microwave with door slightly open/in warm place to rise for 10 mins.
8. Cut and shape dough to desired need (hambrger buns, hot dog buns, small dinner rolls, pizza base etc.) Place onto baking tray.
9. Top with any desired toppings (seeds, ham and cheese etc)
10. Place into cold oven and bake 180 degrees celsius for 15-20 minutes, or until done.
Describe the preparation steps of your recipe
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Use this recipe for breads you will be using the day you make it as it will not keep as well as some other recipes.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
-
Hallullas
-
900g White Bread for South Aussie Climate
-
Keto Banana Bread
-
Banting Bread and Gluten Free
-
Dough Recipe No3
-
Soft Beef/Chicken Floss Bread by Levi
-
Bec's Table Greek Pita Bread
-
Laucke flour - Spelt
-
Soft Potato Doughnuts @levi_nathania
-
Baguettes - in a hurry
-
Chipsy's Ciabatta
-
Thermilane Savory pull-apart pot bread
-
Lunchbox cereal slice
-
Award Winning 50/50 wholemeal/white multigrain jumbo loaf
-
Sweet Pumpkin Roll
-
LEFT OVER MEAT AND VEGETABLE PIE
-
Creamy cheesy veg and bacon pasta
-
Husbands chocolate no bake cookies
-
Invisible zucchini chocolate brownies
-
Tasty chicken, pumpkin, chick pea and lentil baby food
-
Babies Apricot Chicken Brown Rice Risotto
-
One hundred biscuits/cookies
-
Beetroot, Fennel and Blue Cheese Burgers
-
Riz Au Lait
-
Gluten free swiss roll
-
Peanut Butter Biscuits
-
Quince Paste
-
Tomato Paste
-
Goodness Me Salted Date Paste
-
Tuna Patties Panko Crumbed
-
Mr Novak's Tea (Hungarian Ghoulash)
-
Spinach & Ricotta Delicious Rolls
-
The best pumpkin scones ever
Comments
Add a commentThis recipe is super quick and my new go too....
This recipe is super quick and my new go too. Making focaccia with it tonight
Amazing - have made it twice in 2 days! thank you
Amazing - have made it twice in 2 days! thank you
Fantastic recipe. I felt like making garlic bread...
Fantastic recipe. I felt like making garlic bread but didn't have a ton of time - I used this recipe and it turned out beautifully!
Needed bread rolls for mini hotdogs ...
Needed bread rolls for mini hotdogs
This recipe is perfect, tasty and easy to make/bake
(No Subject)
absolutly perfect for pizza scrolls!!
What a winner of a recipe!!!! This worked a treat...
What a winner of a recipe!!!! This worked a treat and was so quick and easy. I made a little loaf so it required more time to cook but was crusty on the outside and soft and fluffy on the inside.
I will be making this more often. Thanks for sharing ☺️
Great recipe. I spread my dough out to a flat...
Great recipe. I spread my dough out to a flat rectangle and spread vegemite on it then sprinkled cheese. I rolled it up and cut into small pinwheels and made the cheesy vegemite scrolls. Still good the next day heated in the microwave for 30 secs.
"Closed lid" 
"Gentle stir setting" 
"Dough mode"
(No Subject)
So quick and easy!
We had no bread in the house and my son wanted toast .... I was determined not to spend money and had all the ingredients so I gave it a go.
I put it in for an extra 10mins for that extra crusty crusty!!!
Awesome recipe, the quickest dough for making...
Awesome recipe, the quickest dough for making rolls last minute. Thank you
Absolutely fabulous - the kids love and so easy...
Absolutely fabulous - the kids love and so easy and quick! I just leave in the thermo for 10 mins!
Delicious Regards,
Ange
Bread rolls...
Such an easy recipe. Made 10 x small breadrolls. So soft and delicious.
Great recipe, don't be put off that there is no...
Great recipe, don't be put off that there is no picture. Yummy and fast
Such a quick and easy recipe. Made as one complete...
Such a quick and easy recipe. Made as one complete loaf. Forgot to put in cold oven as I had been baking in just before mixing bread. Maybe could have been cooked a little longer but that was my fault stil tasted delicious, will put in cold oven next time probably by next weekend. Other half loved it 😋😋
Anyone made these with GF flour?
Anyone made these with GF flour?
Wonderful recipe! I made 20 dinner rolls - cold...
Wonderful recipe! I made 20 dinner rolls - cold oven set at 180 degrees, 18 minutes on the timer. Topped half with herb salt and the others with fresh rosemary. They are light and delicious. I will be using this recipe over and over again. Thanks for sharing!
So easy quick and very yummy. Did have to add a...
So easy quick and very yummy. Did have to add a little bit of flour at the end as was too sticky
This is now my go to recipe...
This is now my go to recipe
when do you set your timer? From the moment in the oven or once temp reached? Just wondering what others do, thus far mine have been perfect.
Made these tonday. There where amazing. They...
Made these tonday. There where amazing. They tasted a little sweet yet only had the correct amount of sugar... none the less they are going to be something i make often i think.
fantastic recipe, I use this
fantastic recipe, I use this every week for a cheese and bacon pull apart that my family absolutely love. Thanks for sharing
Fantastic recipe! It worked
Fantastic recipe! It worked wonderfully and we'll definitely be using the recipe a lot. Thanks so much for sharing
Great bread rolls! i had left
Great bread rolls!
i had left it too late for the standard rise time but I really wanted bread rolls for our hamburgers for dinner. A quick look in the RC and voila this fabulous easy recipe. Worked like a charm and we got beautiful hamburger buns in time for dinner. The whole family were impressed with how they looked and tasted.
Ps. I've since made this recipe about 5 more times because it's so easy and the rolls always end up so lovely. my kids request them constantly. We've also made them with wholewheat flour- all good!
This is an awesome recipe. I
This is an awesome recipe. I made rolls, and they were super soft inside, not dense (Which my kids are reluctant to eat).
will definitely be making regularly, quick and easy