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Braided cinnamon wreath


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Ingredients

1 portion(s)

bread

  • 1/2 level teaspoon salt
  • 135 g Milk
  • 2 level teaspoon Yeast
  • 30 g Butter
  • 1 egg yolk
  • 1 level tablespoon sugar

filling

  • 55 g softened butter
  • 4.5 level tablespoons sugar
  • 3 level teaspoons Cinnamon.
  • 6
    45min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    bread
  1. add yeast, sugar and milk to bowl 37 degrees/ 2min/ spd 1

    add yolk, flour, salt, melted buter KNEAD 2 min

    place onto thermomat and wrap leave for 20min- 1/2 hr until douled in size

    preheat oven 200*c

    roll risen dough out to 1cm thickness

    spread melted butter across all of the dough sprinkle with cinnamon and sugar

    roll up dough into a long scroll. using a knife cut the log in half LENGTHWISE

    twist the 2 halves together, keeping the open layers exposed. give a round shape, then transfer to a baking tray.

    top the remaining butter and and sprinkle some cinnamon and sugar mixture.

    bake 30-35min until top is golden

    reduce oven temp 180*c after 5-10min to stop it from burning

     

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • There is no quantity for

    Submitted by Missionpossible on 26. March 2015 - 18:43.

    There is no quantity for flour in your recipe?

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