Easter nest by sdi12. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Easter nest

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Ingredients

24 piece(s)

120 g Milk
50 g sugar
2 teaspoon Yeast
300 g flour
20 g milk powder
1 tsp salt
1 egg
40 g Butter
6 sausages cut into 2 cm pieces

Chocolate nest

400 g Fried crunchy noodles
500 g Cooking Chogolate.

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6

1h 15min

Preparation 1h 0min

Baking/Cooking
7

medium

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
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Recipe's preparation

Bunny Buns

1. Place milk, sugar and yeast in tm bowl set 1min 37'c speed 3 to mix

2. Add in flour, milk powder, salt, egg, and butter set 3mins Leave dough and covered with thermomat. Place for 30 mins or until double its original size.

3. Divide dough into 20g portions. Flatten and roll out each portion of dough into a ball shape flatten.

4, Place a cutted sausage in the centre, roll up and seal. Use the scissor cut the top part for the ear and use the toothpick to pop small hole in the front for the bunny eyes,

5. Arrange on a greased baking trayRest for the next 40mins or until buns double in size.

6. Glaze with beaten egg

7. Bake buns in a preheated oven at 180 degrees for 15 mins.

Chocolate Nest

1, Spread the deep fried crunchy noodles evenly on veroma dish even over the side of the dish to create a basket shape

2 Break chocoloate into smaller pieces and put in TM bowl

3, Chop chocolate for 10 second speed 7

4, Melt chocolate 5 minutes 50'c speed 3 or until it totaly melted

5, Pour the melted chocolate evenly over the noodles and put in fridge for 30min or until the chocolate is set.

6, Turn the nest upside down to remove from veroma basket

Lastly arrange the bunny buns into the the chocolate nest

Accessories you need

Varoma
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Spatula TM5/TM6
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Tip

I use black sesame for the bunny eyes

Can replace the fillinf for bunny buns with any other fillinf such as red bean or cheese

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.