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Herb and garlic pull apart


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Ingredients

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Herb and garlic pull apart

  • 500 grams bakers flour
  • 2 teaspoons dried yeast
  • 20 grams olive oil
  • 300 grams warm water
  • tablespoon salt
  • 100 grams Butter
  • 3 cloves garlic
  • parsley, Small handfull
  • chives, Small handfull
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Recipe's preparation

    Herb and Garlic pull apart
  1. 1. Preheat oven to 190.

    2. Add the flour, yeast, oil, salt and water to the bowl and mix on speed 5 for 10 secs.

    3. Knead dough for 2 mins.  

    4. Place dough on thermomat and leave in a warm place to rise for 30 minutes.

    5. Add the butter, garlic, chives and parsley to the bowl and blitz on speed 7 10 seconds.  Scrape down side of bowl and blitz on speed 7 for 5 seconds. 

    6. Roll out the dough to a rectangle - approx 50cm x 30 cm.

    7. Spread the herb garlic mix all over the dough and roll up starting with the long side.

    8. Cut into 3 cm scrolls and place in a lined spring form tin.

    9. Leave to rise again for approx 30 mins.

    10. Place in the oven and bake for approx 30 min until golden brown.

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Made this tonight for the 1st time & added...

    Submitted by Thermielicious-Julie on 25. January 2021 - 19:44.

    Made this tonight for the 1st time & added
    Freshly grated Mozzarella cheese. It was delicious. So easy to make. Will make this again. Smile

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  • Yum!! ...

    Submitted by bluesky327 on 24. August 2020 - 19:20.

    Yum!!

    Make this for the 1st time tonight to go with homemade veggie soup on a cold winter night in ISO & it was delishtmrc_emoticons.)
    Added cheese & just used what i had for herbs - much better than having to make your own herb butter - its a keeper

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  • Made this twice now and always a hit! Added cheese...

    Submitted by eillekmic on 10. May 2020 - 14:34.

    Made this twice now and always a hit! Added cheese as per other comments

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  • Delish! Used garlic chives and grated cheese. So...

    Submitted by Benannah on 2. June 2019 - 16:36.

    Delish! Used garlic chives and grated cheese. So easy!!

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  • Guests love this.... and great to take to a bbq!

    Submitted by Thermo08 on 29. April 2019 - 12:17.

    Guests love this.... and great to take to a bbq!

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  • What a delicious recipe and love the simplicity of...

    Submitted by Kyz-77_75 on 15. April 2018 - 18:40.

    What a delicious recipe and love the simplicity of it too 👌😀 Thank you for sharing

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  • This was amazing. My dough didn't seem to want to...

    Submitted by gurneys on 14. April 2018 - 17:10.

    This was amazing. My dough didn't seem to want to rise so I gave up and cooked it anyway. It was still yummy - my kids kept asking for more so that's a sure sign of a winner! Thanks for the recipe.

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  • Much prefer the order of this recipe to the...

    Submitted by a sprig of this on 1. April 2018 - 17:09.

    Much prefer the order of this recipe to the official one in the BCB as making your own herb butter just for this is overkill! And portions are better smaller like this recipe.

    If i were to make again i'd add more salt and add cheese.

    I bought herbs from the supermarket but wouldn't again as it blows out the cost and now have herbs left over. I have a few staple herbs in the garden which i'd rely on next time.

    Thanks for the recipe, will use again

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  • We made this for a barbq. It was amazing!!...

    Submitted by cheekycook on 5. November 2017 - 16:14.

    We made this for a barbq. It was amazing!!
    I added cheese and eveyone loved it.Thanks for sharing Smile

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  • This is my go to recipe for BBQs and family...

    Submitted by Liz.B on 14. May 2017 - 20:13.

    This is my go to recipe for BBQ's and family dinners, soft and delicious. Thank you

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  • This was amazing I veganised it with Nuttellex...

    Submitted by monyriv on 30. April 2017 - 14:12.

    This was amazing! I veganised it with Nuttellex. Thank you for sharing this recipe.

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  • Yum so good, gone in a flash straight from the...

    Submitted by faleono123 on 14. March 2017 - 15:47.

    Yum so good, gone in a flash straight from the oven. I added grated cheese.

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  • faleono123 wrote:...

    Submitted by faleono123 on 14. March 2017 - 15:41.

    faleono123 wrote:
    Yummy and so easy to make, whole family loved it. I added grated cheese.

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  • Yummy and so easy to make, whole family loved it....

    Submitted by faleono123 on 12. March 2017 - 23:01.

    Yummy and so easy to make, whole family loved it. I added grated cheese. Would of gave 5 stars but doesnt give me any option for stars.

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  • I've made this twice now and

    Submitted by Tanya.ibrahim on 13. November 2016 - 13:52.

    I've made this twice now and add grated cheese as well. It's so delicious with soft, fluffy bread, just like from a bakery 

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  • Just delicious. I added fresh

    Submitted by Libbywadsy on 26. May 2016 - 10:19.

    Just delicious. I added fresh basil and grated cheese. Just perrrfect

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  • Made this for a special

    Submitted by bellla on 9. March 2016 - 19:36.

    Made this for a special luncheon with a group of women friends. Normally most of us try and stay away from bread but this was a big hit! It looked like it came out of a fancy bakery and everyone loved it. Now I just make the dough and fill it with feta, spinach and different herbs etc. So easy, and looks divine. 

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  • Instead of herbs i added fine

    Submitted by Harley21 on 29. February 2016 - 17:30.

    Instead of herbs i added fine grated motzarella and shallots with the garlic and butter AMAZING

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  • Never thought I'd be able to

    Submitted by Feesthermi on 7. February 2016 - 09:31.

    Never thought I'd be able to make this but easy!!! Yummy too

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  • Yummy and easy t o make.

    Submitted by kyskreations on 29. November 2015 - 12:22.

    Yummy and easy t o make.

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  • i cant wait to try this

    Submitted by mandytyla on 18. October 2015 - 00:56.

    i cant wait to try this tmrc_emoticons.)

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