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Ingredients
2 litre(s)
Ice cream
- 600 g cream
- 395 g Chocolate Condensed Milk
- 100 g Milk
- 50 g Coffee, Instant or espresso. Adjust to taste
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4h 1min
Preparation 1minBaking/Cooking -
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
With butterfly in place, add all ingredients to bowl. 52 seconds, speed 4. Pour into tin and freeze
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Accessories you need
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Spatula TM5/TM6
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI got it from Aldi
I got it from Aldi
Sorry - I have switched on notifications now
Me either, do you mean
Me either, do you mean caramel condensed milk?
Where do you buy choc
Where do you buy choc condensed milk from...I dont believe I have ever seen it!