You are here:
  1. Home
  2. Desserts & sweets
  3. Chocolate Coco-nutty Granola


1 Chocolate Coco-nutty Granola

2 Desserts & sweets recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Chocolate Coco-nutty Granola

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

1 litre(s)

Chocolate Coco-nutty Granola

  • 270 grams coconut flakes
  • 260 grams rolled oats
  • 300 grams almonds
  • 100 grams walnuts
  • 160 grams sunflower seeds
  • 4 tablespoons chia seeds
  • 4 tablespoons coconut oil
  • 4 tablespoons Rice malt syrup
  • 2 heaped tablespoons cocoa powder
  • 1 teaspoons cinnamon
  • 2 tablespoons chia seeds
Add to shopping list
  • 6
  • 7
    Preparation
  • 8
  • 9
5

Recipe's preparation

  1. Pre-heat oven to 180degrees celcius and line a baking tray: set aside
  2. Add coconut flakes, rolled oats, almonds, walnuts, sunflower seeds to TM bowl Closed lid
    Chop 2 seconds on speed 6
  3. Add coconut oil, rice malt syrup and mix 30-40seconds, 50degrees, speed 4
  4. Add cocoa, cinnamon and chia seeds and mix 10 seconds, Counter-clockwise operation until combined.
  5. Spread evening onto baking tray and bake in oven for 20minutes. Remove and allow to cool before storing in an airtight container.
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Serve with yoghurt and berries. Love

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment
  • There are no comments at the moment.