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Chocolate, Hazelnut and Sultana No Bake Slice


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Ingredients

0 slice(s)

Base

  • 250 g 1x packet Scotch Finger Biscuits
  • 70 g hazelnuts
  • 100 g sultanas
  • 50 g dessicated coconut
  • 70 g Butter
  • 200 g sweetened condensed milk

Topping

  • 200 g dark chocolate bits
  • 20 g coconut oil
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

    Base
  1. Line slice tin with baking paper

    Put biscuits in TM bowl 5 sec/speed 9. Put into a big mixing bowl.

    Place hazelnuts in TM bowl 4 sec/speed 8 then add to biscuits, along with sultanas and coconut. Mix with spatula.

    Melt butter and sweetended condensed milk in TM bowl 2mins/50/speed 1. Stir mixture into mixing bowl with dry ingredients using your spatula until combined.

    Firmly press mixture into slice tin.

     

  2. Topping
  3. Chop chocolate in TM bowl 10 sec/speed 9. Scrape down and add coconut oil, melt 5mins/50/speed 1.

    Pour over top of slice and refrigerate until firm.

    Cut into pieces and store remaining in the frige in an air tight container.

     

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Accessories you need

  • Spatula TM5/TM6
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Tip

Based on Thermofun's Chocolate, Fruit and Nut Slice


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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