Gluten and Sugar Free Raw Carrot Cake Balls by KylieH87. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Gluten and Sugar Free Raw Carrot Cake Balls

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Ingredients

20 piece(s)

100g grams Quinoa flakes or gluten free oats
100 grams Carrots, chunks
30 grams flaxseed or chia seed oil
20 grams Rice malt syrup
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger

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5min

Preparation 5min

Baking/Cooking
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easy

Preparation
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- Recipe is created for
  TM 31
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BBQ Birthday Children birthday Everyday Kids in the kitchen Party Picnic Easy Quick Cake Children food Egg free Gluten free Lactose free Vegetarian Dessert Snack

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Recipe's preparation

Place quinoa flakes or gluten free oats with carrots in bowl and blitz on speed 6 for 2 seconds.

Add in the rest of the ingredients and mix on speed 4 for 10 seconds and then increase to speed 6 for 2-3 seconds.

Use a teaspoon to scoop out mixture and roll into balls.

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

i didnt love the taste but my

Submitted by moomin on 12. November 2015 - 19:58.

i didnt love the taste but my 20month old does so its a keeper. added extra 10g rice malt syrup, currants and protein powder. thanks for posting.

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