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Healthy Chocolate Crackles


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Ingredients

12 portion(s)

Crackle Mixture

  • 400 grams buckwheat
  • 125 grams coconut oil
  • 45 grams rice malt syrup or honey
  • 100 grams Descicated coconut
  • 30 grams Peanut Butter
  • 6
    1h 10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Add coconut oil and rice malt syrup to bowl, place lid and mc, heat to 2 mins, 90 degrees on speed 1.

  2. Remove lid and add buckwheat, des coconut, cacao powder and peanut butter to bowl. Re-place lid and mc and mix mixture for 8 seconds on speed 4.

  3. Spoon into patty cases and leave to set in fridge for 1 hour. Enjoy!
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Accessories you need

  • Spatula TM5/TM6
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Tip

Can sub peanut butter for any other nut butter, or omit for nut allergy.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • how much Cocao powder?

    Submitted by nettienk on 15. March 2016 - 22:03.

    how much Cocao powder?

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