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1 Nelly’s Golden Syrup Dumplings

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Nelly’s Golden Syrup Dumplings

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Ingredients

8 portion(s)

Dumplings

  • 220g SR flour
  • pinch salt
  • 1 egg
  • 100g Milk
  • 30g Butter, cubed

Syrup

  • 500g water
  • 120g sugar
  • 30g golden syrup
  • 10g Butter
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  • 6
    35min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Dumplings
  1. 1. Place flour, salt and butter in the TM and mix 5secs speed5.

    2. Add golden syrup, egg and milk. Mix 10sec speed4
    3. Scrape down sides and mix again for 10secs speed4
    4. Place 8 dessert spoon fulls of mixture into the top varoma tray, leaving a gap between each to allow for spreading.

    Set aside
    2. Syrup
  2. Without washing the bowl.

    1. Add all the ingredients to the TM
    2. Place varoma with dumplings into position and cook. 15mins varoma temp, speed1
    3. Place dumplings in serving bowls, pour syrup over each

    serve with basic/automatic custard, ice cream or cream

    Tip for custard.

    I use 500g milk
    3 teaspoon plain flour
    2 eggs
    80g sugar
    2 teaspoon vanilla extract
    7mins, 90deg speed4
    if you like more of a pouring custard, blend on speed 5 for 30sec after cooked.
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • How much golden syrup goes in the dumplings? There...

    Submitted by Kimmyg on 15. April 2020 - 11:15.

    How much golden syrup goes in the dumplings? There is none on the ingredients list?

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