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No Bake Choc Mint Biscuits


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Ingredients

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Biscuits

  • 80 grams walnuts
  • 80 grams medjool dates
  • 80 grams Shredded coconut
  • 1 level tablespoon Maple syrup
  • 4-5 drop Peppermint Oil

Biscuit Coating

  • --- Block of Chocolate, Melted
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Recipe's preparation

  1. Place walnuts into TM bowl and chop on speed 9 for 10 seconds.
    Next add your dates and chop on speed 9 for a further 10 seconds.
    Add the remaining ingredients and chop for 8 seconds on speed 6.
    Roll into balls, flatten and place on a lined baking tray in the freezer for around 10 minutes.
    Dip the biscuits in melted chocolate and place back in the freezer for another 10 minutes or until set.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious! Have made these twice and they’re...

    Submitted by Esbee on 8. November 2018 - 20:20.

    Delicious! Have made these twice and they’re enjoyed by all ages. I found 4 drops of peppermint oil is perfect.

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  • Yummo! We did use almonds instead of walnuts which...

    Submitted by Deldig on 19. May 2018 - 17:21.

    Yummo! We did use almonds instead of walnuts which required blending for longer, but can’t stop eating them!

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  • Yum!

    Submitted by Jackieattard on 26. May 2015 - 21:35.

    Yum!

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  • Made these twice now - just

    Submitted by Ashleigh123 on 28. January 2014 - 07:34.

    Made these twice now - just leave them in the freezer for school lunch treat (otherwise they all go) THANKS 

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  • Next time I'm going to try

    Submitted by slm985 on 9. December 2013 - 13:59.

    Next time I'm going to try with some homemade chocolate, will see how that goes!

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  • Just made this in an effort

    Submitted by slm985 on 9. December 2013 - 13:58.

    Just made this in an effort to find a healthier version of mint slice biscuits. OMG delicious....and I don't feel so guilty about eating them!! Thanks for the recipe, this is now a fave!

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