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Nutella Frozen Mousse


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Ingredients

6 portion(s)

Cream and Nutella

  • 1 Cup of warmed Nutella
  • 2 Cups of Thickened Cream
  • 6
    1h 5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Method
  1. 1. Fit Thermomix with butterfly wisk.

    2. Add 1 cup of soft / warmed Nutella to mixing bowl and set aside.

    3. Add 2 cups of thickened cream, cold, into Thermomix and whip on speed 3 until peaks form (#NB watch carefully to avoid over whipping).

    4. Add Nutella to whipped cream and mix on spatula setting for 10 seconds.

    5. Spoon mixture into small bowls and freeze for 1 hour for Frozen Nutella Mousse.

    6. Mix can also be eaten without freezing and can be served as a light 'Chocolate Mousse'  - top with Vanilla Cream or Ice Cream.

     

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Accessories you need

  • Butterfly
    Butterfly
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  • Spatula TM31
    Spatula TM31
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11

Tip

Garnish with shaved White Chocolate / Fresh Berries / Nuts / Mint or Lemon Balm Leaf.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Wow!!! Absolutely delicious,

    Submitted by Becwii on 30. July 2015 - 21:06.

    Wow!!! Absolutely delicious,  just a perfect treat.

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