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Pancakes - Egg Free


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Ingredients

20 piece(s)

Pancake Mix

  • 50 grams raw sugar
  • 400 grams Self Raising Flour
  • 1 teaspoon bicarb soda
  • 800 grams Milk, Cows / Rice / Any other
  • 20 grams white vinegar
  • 2 teaspoons vanilla extract
  • 40 grams Butter, Melted
  • Coconut Oil for Cooking, Or whatever you choose.
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Recipe's preparation

  1. Make Caster Suger if necessary by milling Raw Sugar for 3 seconds/speed 9.

     

    Place all ingredients into Thermomix bowl including melted butter. Mix on speed 5/10seconds. Scrape sides and mix for a further 20 seconds.

     

    Heat a medium non-stick frying pan over medium heat.  Lightly brush with coconut oil. Pour 1/4 cup of batter into the pan until pan is full.  When top of pancakes bubble, flip over. Remove when cooked and place on a plate with a teatowl on top to wrap over cooked pancakes.

    Repeat until all the batter is used.

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Accessories you need

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Tip

Can be re-heated in toaster if not too small.

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great recipe. I used 1/2 GF SR flour and the other...

    Submitted by Kanga on 15. February 2020 - 08:52.

    Great recipe. I used 1/2 GF SR flour and the other half rye flour. I used coconut sugar and added 2 ts baking powder. I used oat milk but only 550 mL. They were nice and thick. Thank you for the recipe!

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  • Tastes ok. I did decrease the sugar though, and...

    Submitted by SandiJoy on 28. February 2017 - 19:02.

    Tastes ok. I did decrease the sugar though, and used my own gf flour mix. Probably needs gum. Maybe more starch? Very flat pancakes but we were happy to eat the half batch I made. Will keep looking for a different recipe to alternate with our usual.

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  • This was a great egg free

    Submitted by clean-mumma on 17. November 2016 - 08:25.

    This was a great egg free recipe thank you!

    I made a few changes to make them 'cleaner'.

    I used almond milk, ghee and coconut sugar. For the flour I milled white beans and buckwheat then used that with tapioca and almond meal all equal parts with 1 tsp baking powder, 1/4 tsp salt and xanthum gum. 

    I also halved the recipe and that was plenty for myself and 2 kids

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  • Great egg free version,

    Submitted by katymg99 on 21. July 2015 - 00:54.

    Great egg free version, thanks for sharing tmrc_emoticons.)

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  • Great recipe though mine was

    Submitted by Clare on 25. June 2015 - 14:32.

    Great recipe though mine was very thick (which I love but a bit too thick for my kids) so I added some additional milk but then they were all sticking and wouldn't cook.  Have put half the batter aside to try again tomorrow and see how t goes but next time I won't try thinning this recipe at all.  Thanks for sharing this easy egg free recipe.

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  • I made these because i

    Submitted by Lyttle.sarah on 9. May 2015 - 12:27.

    I made these because i promise pancakes to a special someone for breakfast only to realise we didn't have any eggs. They turned out beautifully. 

    I did only make a half quanitiy because we didn't need a full batch.

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  • Fantastic!  We have egg

    Submitted by Paddywaddy on 9. April 2015 - 13:49.

    Fantastic!  We have egg allergies in our family, so these are perfect for us, and they were light and fluffy!  Thank you for sharing.  tmrc_emoticons.)

     

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  • Kids loved these, thanks for

    Submitted by thermosimsa on 15. March 2015 - 10:58.

    Kids loved these, thanks for sharing!

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  • Sensational pancakes! I made

    Submitted by karma1410 on 26. December 2014 - 11:22.

    Sensational pancakes! I made these using the Orgran Gluten Free Self raising flour and rice milk. Best pancakes we have had since changing to gluten and dairy free almost 12 months ago. So light and fluffy. Thanks for a great recipe. This one is now my go to recipe for pancakes.

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  • Great recipe. Thanks. Looked

    Submitted by Luci on 5. October 2014 - 09:23.

    Great recipe. Thanks. Looked a bit thin when first mixed but thickened up nicely with only a little standing for lovely fluffy pancakes

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  • tastes just like maccas

    Submitted by CrystalT on 12. July 2014 - 09:39.

    tastes just like maccas pancakes! real hit with the kids

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  • Yum yum Mrs Mix!! Cook me

    Submitted by Katherine.Herlihy on 3. February 2014 - 22:22.

    Yum yum Mrs Mix!! Cook me pancakes anyday  tmrc_emoticons.p

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