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Quick Apple Crumble


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Ingredients

8 portion(s)

Apple Crumble

  • 3 - 4 large green apples, cored, sliced
  • 1/2 cup caster sugar, set aside
  • 90 grams Butter
  • 160 grams plain flour
  • 40 grams desicated coconut
  • 60-120 grams sugar, to taste
  • 1/2 tsp ground cinnamon, optional
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Recipe's preparation

    Apples
  1. Pre-heat oven at 180 degrees. Core and slice apples.

  2. Place a layer of apples in the base of a lightly greases 1- 1 1/2L (4-6 cup) casserole or oven dish. Sprinkle lightly with caster sugar.

  3. Continue layering apples and sugar, finishing with apples. You should get 2-4 layers depending on the size of your dish.

  4. Crumble
  5. Place all of the crumble ingredients (butter, flour, coconut, sugar) in Closed lid. Mix for 10 seconds on Speed 6.

  6. Sprinkle crumble evenly on apples. Dust with cinnamon if using.

  7. Bake in oven for 35-40 mins until crumble is golden brown.

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Tip

Serve hot with custard, icecream or cream.

 

Add rhubard cut into 2 cms sections to the bottom of the dish for Apple and Rhubarb Crumble.

Add sultanas with apples for something different too


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • And we're having it again!this stuff is the BOM!!!

    Submitted by Fordgirl on 8. October 2017 - 18:27.

    And we're having it again!this stuff is the BOM!!!

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  • So easy yet very yummy, my

    Submitted by RRUMERY on 27. June 2016 - 12:52.

    So easy yet very yummy, my family loved it tmrc_emoticons.)

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  • Quick, easy, delicious!!!

    Submitted by Fordgirl on 17. April 2015 - 13:30.

    Quick, easy, delicious!!! Thanks Kirrilly! 

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  • Delicious and easy.  I added

    Submitted by Brydons on 17. December 2014 - 16:04.

    Delicious and easy.  I added about 40g of rolled oats to the crumble after mixing and then mixed on reverse for a few seconds to combine.  Bit of extra goodness!

    I also doubled the recipe with no problems and used a tin of pie apples, and a tin of apricots for an apricot crumble - yum! tmrc_emoticons.)

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  • A lovely dessert. I added

    Submitted by shelly_w on 22. June 2014 - 13:27.

    A lovely dessert. I added sultanas as suggested, mmmm....delicious!

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