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1 Kirls Quick Apple Crumble

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Kirls Quick Apple Crumble

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Ingredients

8 portion(s)

Apple Crumble

  • 3 - 4 large green apples, cored, sliced
  • 1/2 cup caster sugar, set aside
  • 90 grams Butter
  • 40 grams desicated coconut
  • 40 grams rolled oats, Can use coconut or oats, or both
  • 160 grams plain flour
  • 60-120 grams sugar, to taste
  • 1/2 tsp ground cinnamon, optional
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  • 6
    50min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
  • 9
5

Recipe's preparation

    Apples

  1. Pre-heat oven at 180 degrees. Core and slice apples.

  2. Place a layer of apples in the base of a lightly greases 1- 1 1/2L (4-6 cup) casserole or oven dish. Sprinkle lightly with caster sugar.

  3. Continue layering apples and sugar, finishing with apples. You should get 2-4 layers depending on the size of your dish.

    4. Crumble

  4. Place all of the crumble ingredients (butter, flour, coconut, sugar) in Closed lid. Mix for 10 seconds on Speed 6.

  5. Sprinkle crumble evenly on apples. Dust with cinnamon if using.

  6. Bake in oven for 35-40 mins until crumble is golden brown.

10

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  • Spatula TM5/TM6
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Tip

Serve hot with custard, icecream or cream.

Add rhubard cut into 2 cms sections to the bottom of the dish for Apple and Rhubarb Crumble.

Add sultanas with apples for something different too.

Great with pears and nutmeg.

You can substitute oats for coconut.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • So good!! I was impressed that the apples didn't...

    Submitted by carlacancook on 30. June 2023 - 21:40.

    So good!! I was impressed that the apples didn't need to be cooked first- how easy is that!! I only had self raising flour and was worried it would end up too cakey but it didn't. I added all crumble ingredients in except for the oats then weighed them in and mixed with spatula as I like the oats whole. Next time I might do a bit less flour and a bit more oats. But so good! I also peeled my apples. I served with Automated Custard from Basic Cookbook and cream. Delicious!!!!

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  • So easy & yum, our go too crumble. I also add oats...

    Submitted by Narelleq on 12. July 2020 - 17:35.

    So easy & yum, our go too crumble. I also add oats & sultanas & sometimes pear. I use GF oats & flour to make it gluten free.

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  • And we're having it again!this stuff is the BOM!!!

    Submitted by Fordgirl on 8. October 2017 - 18:27.

    And we're having it again!this stuff is the BOM!!!

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  • So easy yet very yummy, my

    Submitted by RRUMERY on 27. June 2016 - 12:52.

    So easy yet very yummy, my family loved it tmrc_emoticons.)

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  • Quick, easy, delicious!!!

    Submitted by Fordgirl on 17. April 2015 - 13:30.

    Quick, easy, delicious!!! Thanks Kirrilly! 

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  • Delicious and easy.  I added

    Submitted by Brydons on 17. December 2014 - 16:04.

    Delicious and easy.  I added about 40g of rolled oats to the crumble after mixing and then mixed on reverse for a few seconds to combine.  Bit of extra goodness!

    I also doubled the recipe with no problems and used a tin of pie apples, and a tin of apricots for an apricot crumble - yum! tmrc_emoticons.)

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  • A lovely dessert. I added

    Submitted by shelly_w on 22. June 2014 - 13:27.

    A lovely dessert. I added sultanas as suggested, mmmm....delicious!

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