Quick blueberry (or any fruit) pie! by SimonJuliusNZ. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Quick blueberry (or any fruit) pie!

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Ingredients

Blueberry (or any fruit) pie!

1000 grams Frozen Blueberries, (or any other frozen fruit)
1 --- lemon, zest only
60 grams caster sugar
20 gram cornflour
2 or 3 sheets sweet short pastry

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6

50min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Dessert

Recipe's preparation

Steps

Preheat the oven to 200 deg C. Grease a 23cm pie dish and press one sheet of the sweet short pasrty into it, ensuring you go up the edges with a little overlap at the top.

Place the frozen blueberries into a bowl, sprinkle with the cornflour and toss to combine.

Place the sugar and zest of one lemon into the bowl, mill for 15 seeconds at speed 10.

place milled sugar into the bowl with the blueberries and toss together.

Put the blueberry mixture in the pie dish, cover with another sheet of pastry, pressing the edges together firmly. Trim any excess pastry.

bake for 45 minutes and allow to cool for 10 before serving

Accessories you need

Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.