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Salted Date and Pecan Protein Balls


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Ingredients

24 portion(s)

Balls

  • 240 grams Raw Pecans
  • 170 grams dates, seeds removed
  • 30 grams Agave
  • 1/4 teaspoon sea salt
  • 5 tablespoons Coconut
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Recipe's preparation

    Protein Balls
  1. 1. Place all ingredients, except the coconut, into the thermo bowl.

    2. Blitz on speed 6 for 7 seconds

    3. Scrape down the sides of the thermo bowl

    4. Blitz again on speed 6 for 5 seconds

    5. Roll into teaspoon size balls and roll in coconut

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Accessories you need

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Tip

Best eaten chilled.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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