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1 Spiced chocolate custard (automated TM5)

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Spiced chocolate custard (automated TM5)

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4

Ingredients

4 portion(s)

  • zest of half an orange
  • 30 grams Dark chocolate (70% cocoa)
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla paste/essence
  • 15 grams cocoa powder
  • 1 Shot of espresso (30ml)
  • 2 eggs
  • 500 grams Milk
  • 30 grams cornflour
  • 80 grams sugar
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  • 6
    8min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

  1. Add Orange zest and chocolate to TM bowl and mill on speed 9 for 20 seconds

     

    Add all other ingredients  and select automated custard (3-4 people, normal consistency). Skip through the steps as all other ingredients have been added. Place measuring cup into lid and turn dial to start. 

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Tip

This can be made as a runny custard by changing the amount of cornflour to 15 grams, or a thick custard by changing cornflour to 50 grams. 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This has a fantastic taste.

    Submitted by MeKnowNothing on 17. March 2016 - 07:11.

    This has a fantastic taste. Easy to make and a great variant on the automated recipe!

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