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Strawberry & White Chocolate Cheesecake


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Ingredients

12 portion(s)

ingredients

  • 250 grams Marie biscuts
  • 1/4 cup --- Desiccated Coconut
  • 150 grams Butter, softened
  • 50 grams raw sugar
  • 200 grams white chocolate, broken up
  • 500 grams Cream Cheese.
  • 130 grams Pouring Cream
  • 400g-500g Fresh strawberries, chopped
  • chia seeds, for sprinkling
  • 6
    3h 0min
    Preparation 3h 0min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Line base of a 26cm springform tin with baking paper & set aside. (slightly smaller tin is ok)

    Place biscuits & coconut into mixing bowl & crush 10secs sp10

    Add butter into mixing bowl & melt 3mins 60degrees sp2.

    Press mixture into bottom of prepared tin & refidgerate until needed.

    Clean & dry bowl.

    Place sugar into bowl & mill 10secs sp10.

    Add white chocolate & grate 3secs sp8. Melt 3mins 50degrees sp2.

    Add cream cheese & mix 30-60secs sp5 until mixture is combined & smooth. Scrape down sides of bowl.

    Add cream & mix 30secs sp5 or until mixture is very smooth.

    Scatter half the strawberries over biscuit base. Pour cheesecake mixture over.

    Refridgerate for about 1/2 hour. Top with remaining strawberries & sprinkle with chia seeds. 

    Return to the fridge to set for at least 3 hours.

    Remove from tin & enjoy!

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Enjoy!

    Submitted by thethermolady on 14. June 2016 - 23:31.

    Enjoy!

    thethermolady

    Independent Thermomix Consultant 

    thethermolady@gmail.com

    0419942106

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