Vegan orange and rum truffles by anniedee. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Vegan orange and rum truffles

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

0 portion(s)

Vegan orange and rum truffles

270 g coconut milk
300 g dark chocolate, Whitakers etc
1 tbsp orange zest
1 tbsp orange juice
3 tsp Rum essence, OR 3 tbsp rum
1 pinch salt
cocoa powder, For coating

Add to shopping list

6
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Easy Quick Christmas Father's Day Grandparent's Day Dessert Egg free Lactose free Non-dairy Vegetarian Gift Holiday Party Praline/sweets

Recipe's preparation

Warm coconut milk to 80 degrees, for 3 minutes, speed 1.

Add chocolate and melt at 70 degrees, 3 minutes, speed 1.

Add orange zest, orange juice, salt and rum essence (or rum if using) and mix on speed 3 for 10 seconds.

Pour into baking tray/container and freeze for at least four hours.

Roll into balls and coat with cocoa powder.

Accessories you need

Spatula TM5/TM6
buy now

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.