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Ingredients
1 bottle(s)
Coffee syrup
- 250 g sugar
- 50 g Moccona coffee, I use Decaf
- 500 g water
- 10 g vanilla extract
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Recipe's preparation
- Sugar, coffee granules, water.
14 min, 100°, Speed 2
Add vanilla essence
10 sec, speed 2
store in clean bottles
Place into bowl:
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Tip
This can be morphed into Kailua/Tia Maria clone by adding spirits of choice
Delicious served over ice and topped with milk
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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