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1 Pear, Celery, Chilli, Ginger and Raspberry Juice

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Pear, Celery, Chilli, Ginger and Raspberry Juice

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Ingredients

2 portion(s)

Juice

  • 1 Pear, remove stalk, and cut into quarters
  • 2 sticks Celery, cut into pieces, including leaves
  • 1 chilli, fresh or dried
  • i piece ginger, approx 1 x 2cms, no need to peel
  • 100 grams frozen raspberries
  • 150 grams ice cubes
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  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Wash all ingredients thoroughly. There is no need to peel, unless desired.

    Place all ingredients into TM bowl. Slowly turn speed dial to 10, and blend for about 2 minutes.

    Add more ice for a thinner consistency, if required.

    Serve immediately.

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Tip

The chilli adds a bit of zing, and can assist in increasing metabolic rate.

Celery leaves are used in Chinese medicine to reduce high blood pressure.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • i thought i'd give this a try

    Submitted by gingerchef_jess on 11. July 2014 - 12:12.

    i thought i'd give this a try for something different. Its was good but i think the ginger was a little overpowering for me and i couldn't really taste the berries, the consistency was good though.

    Jess

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  • Thank you Cila, glad you

    Submitted by Jan Macaulay on 30. October 2013 - 03:15.

    Thank you Cila, glad you enjoyed it tmrc_emoticons.)

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  • Really enjoyed the flavors

    Submitted by Cila on 3. May 2013 - 22:38.

    Really enjoyed the flavors coming together. Used 2 cm of ginger and a small red chili pepper, which made it quite hot, be prepared and possibly use less if you want it a bit milder. It has more of a smoothie consistency without more water or ice added. 

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