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Green Prawn Curry


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Ingredients

2 portion(s)

Green Prawn Curry

  • 1 onion, Quartered
  • 1 tablespoon olive oil
  • 2 tablespoons green curry paste
  • 400 grams light coconut milk
  • 300 grams Medium Raw Prawns, Peeled
  • 250 grams green beans, sliced
  • 1 red capsicum, sliced
  • 220 grams hokkien noodles
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Green Prawn Curry
  1. Chop Onions 3 Seconds, Speed 7, Scrape down.

    Add oil.

    Sauté  onion for 5 Minutes, Varoma, Speed 1

    Add curry paste. 

    Cook for 1 Minutes, Varoma, Speed 1 or until fragrant. 

    Add coconut milk. 

    Bring to boil. 6 Minutes, 105C, Speed 1, MC off

    Reduce heat to low. 

    Simmer for 6 Minutes, 95C, Speed 1, MC off or until thickened slightly.

    Add Capsicum and Beans.

    Simmer for 5 Minutes, 95C, Reverse, Speed 1.

    Add prawns.

    Simmer for 5 Minutes, 95C, Reverse, Speed 1 or until beans are tender. 

    Cook Hokkien noodles according to directions. 

     

    Serve prawn curry over Hokkien noodles.

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Accessories you need

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Tip

Cook's notes

Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C.

We use Australian tablespoons and cups: 

1 teaspoon equals 5 ml; 

1 tablespoon equals 20 ml; 

1 cup equals 250 ml.

All herbs are fresh (unless specified) and cups are lightly packed.

All vegetables are medium size and peeled, unless specified.

All eggs are 55-60 g, unless specified.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy to make and lovely taste and texture. I was a...

    Submitted by JeffnJulie on 8. August 2017 - 08:31.

    Easy to make and lovely taste and texture. I was a bit concerned at first because my husband doesn't like hot dishes so I reduced the green curry paste to 1.5 tblsp. He enjoyed the dish although did ask for the curry paste to be reduced a bit more next time. Prawns were nicely cooked. Thanks for the recipe.

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