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1 Chicken Bacon Alfredo Rollups

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Chicken Bacon Alfredo Rollups

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Ingredients

8 piece(s)

Chicken

  • 500 g skinless chicken breast fillet
  • 1 tbsp Vegetable stock paste
  • 250 g water

Bacon

  • 400 g diced, panfried bacon

Alfredo

  • 170 g Butter
  • 500 g thickened cream
  • 120 g cream cheese
  • 250 g Grated Parmesan Cheese
  • 1/2 tsp Minced garlic
  • 1 tsp Garlic powder
  • 1 tsp dried italian herbs
  • 1/4 tsp salt
  • 1/4 tsp pepper

Rollups

  • 8 sheets fresh lasagne, fresh
  • 500 g grated Mozzarella cheese
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  • 6
    1h 10min
    Preparation 40min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Preheat oven to 180 deg.
  2. Prepare and grease an ovenproof dish.
    3. Chicken
  3. Stir vegetable stock paste and water together to make liquid stock.
  4. Add to frypan over medium heat and wait until lightly boiling.
  5. Add chicken breasts, cook for 10 min each side.
  6. Add cooked chicken breasts to bowl, shred 3 sec / Counter-clockwise operation / spe 4.
    7. Alfredo
  7. 1. Place all ingredients in bowl and cook for 5 min / 70 deg / spe 4.
  8. Cook 3 min / 70 deg / spe 4 (MC off).
    9. Rollups
  9. Take 1/8th of the shredded chicken and bacon and spread evenly over each noodle and top with shredded cheese.
  10. Carefully roll up each lasagne noodle and place seam side down in prepared and greased ovenproof dish.
  11. Once all rollups are in the dish, pour over Alfredo sauce and top with any remaining cheese.
  12. Bake for 30 min until heated through and cheese is bubbly.
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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Oh my goodness, this was amazing. I will change it...

    Submitted by KKthermie on 8. November 2018 - 21:14.

    Oh my goodness, this was amazing. I will change it slightly next time though. I would half the sheets of pasta as I had to roll them to many times which meant there was too many pasta layers to cook in the time. However the sauce was soooooo good that we ate it all even with some of the lasagna sheets not quite cooked. This sauce would go well over any pasta. Thank you for the recipe👍

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